Results 21 to 30 of about 151,502 (276)
, 2023 Malnutrition refers to deficiencies, excesses, or imbalances in a person’s intake of energy and/or nutrients. The term malnutrition addresses 3 broad groups of conditions: •undernutrition, which includes wasting (low weight-for-height), stunting (low ...
Ahamed Masooth mohamed (12064673)
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Frontiers in Nutrition, 2022 BackgroundMalnutrition and inadequate nutrient intake are associated with functional decline, frailty, and bad clinical outcomes among community-dwelling older adults.
Esthika Dewiasty +10 more
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Breeding for enhanced zinc and iron concentration in CIMMYT spring wheat germplasm
Czech Journal of Genetics and Plant Breeding, 2011 Micronutrient malnutrition, resulting from dietary deficiency of important minerals such as zinc (Zn) and iron (Fe), is a widespread food-related health problem. Genetic enhancement of crops with elevated levels of these micronutrients is one of the most
G. VELU +4 more
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The South African Journal of Clinical Nutrition, 2023 Background: The existence of multiple forms of malnutrition is a growing problem in developing countries. Children living in the Eastern Cape have a relatively high prevalence of cardiovascular disease (CVD) risk factors and food insecurity, suggesting ...
Gugulethu T Moyo +2 more
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, 2021 Release of software used in "Micronutrient supplements can promote disruptive protozoan and fungal communities in the developing infant ...
Ana Popovic
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Regulation of fortified foods to address micronutrient malnutrition : legislation, regulations, and enforcement [PDF]
, 2000 The manual reflects issues that national programs face as they have matured over the decade where programmes are dedicated to the elimination of micronutrient malnutrition.
Micronutrient Initiative, Nathan, R.
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Malnutrition in Obesity: Is It Possible?
Obesity Facts, 2021 Background: The World Health Organization (WHO) classifies malnutrition as the biggest threat to public health worldwide, and this condition is observed in 20–60% of hospitalized patients.
Milena Kobylińska +3 more
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Priority Micronutrient Density in Foods
Frontiers in Nutrition, 2022 BackgroundDespite concerted efforts to improve diet quality and reduce malnutrition, micronutrient deficiencies remain widespread globally, especially in low- and middle-income countries and among population groups with increased needs, where diets are ...
Ty Beal, Ty Beal, Flaminia Ortenzi
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Nutritional Status Driving Infection by Trypanosoma cruzi: Lessons from Experimental Animals
Journal of Tropical Medicine, 2011 This paper reviews the scientific knowledge about protein-energy and micronutrient malnutrition in the context of Chagas disease, especially in experimental models. The search of articles was conducted using the electronic databases of SciELO (Scientific
Guilherme Malafaia, André Talvani
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Revista Colombiana de Investigaciones Agroindustriales, 2022 Malnutrition of micronutrients is a global problem that is more serious than hunger and has lasting consequences for societies. This study reviews existing interventions, where traditional grains are being promoted to establish their importance and ...
Jumoke ILO, Abiodun Famakinwa
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