Results 131 to 140 of about 75,845 (309)

Determination of Cd, Cu, Pb and Zn in woodlouse (Oniscus asellus) [PDF]

open access: yes, 2000
Butovsky R. O.   +11 more
core   +2 more sources

Effect of various processing parameters on the quality of papaya fruit tea [PDF]

open access: yes, 2005
Exotic fruits from which drinks are ma de in most tropical countries are so abundant and such in a great variety, that it would probably be impossible for people to sample all of them, but they worth a try.
Abdul Majid, Fadzilah Adibah   +2 more
core  

A Review of Black Phosphorus‐Based Materials: From Preparation Strategies to Characterization Techniques

open access: yesENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
The structure, properties, preparation methods, and characterization techniques of BP. As a typical 2D layered material, black phosphorus (BP) demonstrates exceptional promise in various fields, particularly in energy storage for alkali metal‐ion batteries. However, its distinctive structure and properties, together with the compositional complexity of
Yunqing Wang   +7 more
wiley   +1 more source

An Optimized Microwave-Assisted Extraction and Evaluation of Amino Acids Content and Nutritional Value in Chebulae fructus from Different Origins

open access: yesFoods
The aim of this study is to establish a rapid and convenient microwave-assisted digestion method for sample pretreatment to evaluate amino acids in Chebulae fructus (CF).
Zhiqi Xu   +7 more
doaj   +1 more source

1,1‐Disubstituted Vinylbromides: Versatile Building Blocks for the Synthesis of Nitrogen‐Containing Heterocycles

open access: yesEuropean Journal of Organic Chemistry, EarlyView.
1,1‐Disubstituted vinylbromides are key intermediates for constructing nitrogen‐containing heterocycles. This review provides an overview of the synthetic applications of 1,1‐disubstituted vinylbromides and summarizes recent developments in reaction methodologies, mechanistic insights, and the structural diversity of N‐heterocyclic compounds accessible
Anne Westermeyer   +6 more
wiley   +1 more source

Fatty Acid Release and Gastrointestinal Oxidation Status: Different Methods of Processing Flaxseed

open access: yesFoods
Flaxseed has been recognized as a superfood worldwide due to its abundance of diverse functional phytochemicals and nutrients. Various studies have shown that flaxseed consumption is beneficial to human health, though methods of processing flaxseed may ...
Mingkai Zhang   +3 more
doaj   +1 more source

Risk assessment using IEUBK model for the Naica mine tailings

open access: yesEnvironmental Progress &Sustainable Energy, EarlyView.
Abstract Mexico has a long history of mineral extraction, during which limited environmental regulations allowed the accumulation of toxic waste near communities, primarily in rural or undeveloped areas. Some of these toxic substances, such as lead, pose significant risks to vulnerable populations, particularly children aged 0 to 7 years.
A. Contreras‐Guardiola   +4 more
wiley   +1 more source

Synthesis and Evaluation of Ceramic‐Anchored Cu‐Ce‐MnOx Catalyst for Low Temperature Reduction of Diesel Engine NOx Emissions Using Liquefied Petroleum Gas or Adblue as Reductants

open access: yesEnergy Science &Engineering, EarlyView.
LPG converting harmful NO represented by the dark smoke to harmless N2 and H2O shown by the white smoke over Cu‐Ce‐MnOx catalyst. ABSTRACT Manganese oxide‐based catalyst doped with copper and cerium was synthesized through microwave irradiation and successfully anchored on a ceramic support.
Brian O. Obita   +3 more
wiley   +1 more source

Application, Challenges, and Prospects of Non‐Thermal Processing Technologies for Seaweed Protein Extraction—A Review

open access: yesFood Chemistry International, EarlyView.
This review highlights non‐thermal extraction technologies for seaweed proteins, emphasizing their mechanisms, impacts on protein structure and functionality, and sustainability potential. Key limitations related to species dependence, extract complexity, and scale‐up are discussed to guide future industrial and biorefinery applications.
Rahat Mahmud   +3 more
wiley   +1 more source

Quantification of nutrient supply in forage-based diets for beef cattle [PDF]

open access: yes, 2009
End of Project ReportIntroduction Cattle rearing systems in Ireland are predominantly grass-based as 80% of agricultural land is dedicated to grassland (silage, hay and pasture) (CSO, 2007).
McGee, Mark   +2 more
core  

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