Results 31 to 40 of about 593,743 (260)

Microwave and convective air on drying of Araucaria angustifolia seeds

Semina: Ciências Agrárias, 2021
Microwave drying has shorter processing times compared with convection drying, which results in high-quality products and reduced energy consumption. The objective of this study is to evaluate the drying process of Araucaria angustifolia seeds using hot ...
Naiara Nobre dos Reis, Joyce Yumi Taira, Leda Battestin Quast, Ernesto Quast, Antonio Marsaioli Junior, Bruna da Silva Garais   +5 more
doaj   +1 more source

The intermittent drying of wheat by microwave and fluidized bed drying [PDF]

, 2018
[EN] The objective of the study is to investigate the effects of different drying processes (convective hot air, microwave, and fluidized bed drying) and combined drying methods on the drying characteristics and physical properties of the dried wheat and
Baykal, Hale, Yüksel, Hira, Tuğçe Türkoğlu, Çalışkan Koç, Gülşah, Türkoğlu, Tuğçe, Hira Yüksel, Safiye Nur Dirim, Hale Baykal, Dirim, Safiye, Gülşah Çalışkan Koç   +9 more
core   +1 more source

Control System and Quality Optimization of Pulsed Continuous Microwave Drying of Raspberry Pulp

Shipin gongye ke-ji
To improve the uniformity of microwave heating and enhance the quality of continuous microwave drying for raspberry pulp, a self-developed programmable logic controller (PLC) control system with pulsed microwave output was implemented.
Xianzhe ZHENG, Kesen FU, Yuhan ZHANG, Tianlin LU, Huiran LIU, Caiyu BAI   +5 more
doaj   +1 more source

Microwave and hot-air drying of Thai red curry paste [PDF]

Maejo International Journal of Science and Technology, 2008
Thai red curry paste was dried with two different drying methods: microwave and hot-air drying. The microwave drying was carried out in a microwave oven with output power of 180, 360 and 540 W, while the hot-air drying was carried out at drying air ...
Sudathip Inchuen
doaj  

Temperature, microwave power and pomace thickness impact on the drying kinetics and quality of carrot pomace

Journal of Agricultural Engineering, 2019
This study investigated the effect of air temperature, microwave power, and pomace thickness on the drying kinetics and quality of dried carrot pomace. The study established that the drying of carrot pomace occurs in the falling rate period, suggesting ...
Ernest Ekow Abano, Robert Sarpong Amoah, Eugene Kwabena Opoku   +2 more
doaj   +1 more source

Analysis of Physical Properties, Amino Acids and Volatile Aroma Components of Mulberry Leaf Powder by Different Drying Methods

Shipin gongye ke-ji, 2022
The effects of heat pump drying, microwave drying and vacuum freeze drying on the color, powder properties, amino acid components and volatile components in mulberry leaf powder were compared and analyzed.
Jinfeng SHENG, Kun CHEN, Xuefeng WANG, Dongqing YE, Dongning LING, Yawen LEI, Xuemei HE, Jian SUN   +7 more
doaj   +1 more source

Intermittent–microwave and convective drying of parsley [PDF]

, 2018
[EN] The studies present convective drying of parsley with an intermittent microwave application. Eight different drying programs including convective drying (CV) were carried out in a laboratory-scale hybrid dryer.
Mierzwa, Dominik, Szadzińska, Justyna, Dominik Mierzwa, Justyna Szadzińska   +3 more
core   +1 more source

Innovative microwave technologies for food drying processes [PDF]

, 2018
[EN] It is well known that microwaves can assist most of food drying processes; but despite its benefits, microwave energy has not yet been exploited to its potential in the industrial applications.
Ruth De los Reyes, Ana Heredia, D. Alcañiz, Reyes, Elias, Andres, Ana, Reyes, Ruth, Ana Andres, Alcañiz, D., Elias De los Reyes, Heredia, Ana, Mariola Sansano, Sansano, Mariola   +11 more
core   +1 more source

Drying behavior, diffusion modeling of cuminum cyminum L. undergoing microwave-assisted fluidized bed drying [PDF]

, 2018
[EN] In order to conserve cuminum cyminum L. during long storage periods, the drying kinetics of this seed undergoing microwave-assisted fluidized bed dryer at various microwave output power (300, 600 and 900w), air velocity (10, 15 and 20 m/s) and air ...
Zahra Emamdjomeh, Babaki, Atefe, Atefe Babaki, Askari, Gholamreza, Emamdjomeh, Zahra, Gholamreza Askari   +5 more
core   +1 more source

Influence of Microwave Drying on the Properties of Moringa oleifera Leaves

Chemical Engineering Transactions, 2021
Moringa oleifera leaves were dried in a domestic microwave oven to investigate the influence of microwave power levels on rate of drying, drying time, the quality of the dried product based on their colour, protein, and iron content as well as the energy
Nabilah Abdul Samad, Dayang Norulfairuz Abang Zaidel, Ida Idayu Muhamad, Yanti Maslina Mohd Jusoh, Nor Alafiza Yunus   +4 more
doaj   +1 more source