Results 21 to 30 of about 102,328 (311)
THE INFLUENCE OF MICROWAVE DRYING ON PHYSICOCHEMICAL PROPERTIES OF LIUSHUHE OIL SHALE; pp. 29–41 [PDF]
In this paper, microwave drying of Liushuhe oil shale was studied and compared with conventional drying process. Oil shale was treated in a microwave oven at four different microwave energy levels.
WANG QING +4 more
doaj +1 more source
Research of Wheat Drying in a Microwave and Combined Filter-microwave Dryer [PDF]
The aim of the conducted study is to determine kinetics of the complex effect of microwave energy supply and filter drying of the process of water release from the wheat layer. There is offered a combination of MW and filter drying.
Bandura, V. (Valentyna) +7 more
core +3 more sources
Taking Mesona blumes as the research object, the effects of microwave power, microwave intermittent time, drying point and drying temperature on the extraction rate of polysaccharides were studied with the microwave intermittent hot air drying method ...
Xiaoxian TANG +6 more
doaj +1 more source
Research on Microwave Drying Characteristics and Kinetic Model of Green Bananas
In order to explore the water diffusion characteristics of green bananas during the microwave drying process, a microwave drying test was conducted to investigate the green bananas drying characteristics under different microwave power densities (3, 5, 7
Suqing SHEN +7 more
doaj +1 more source
Objective: This study aimed to improve the drying efficiency and product quality of preserved apricot. Methods: The preserved apricots were dried using the rotary microwave oven (RMD) and the microwave coupled with convection dryer (MCD).
ZHAO Hong-xia +5 more
doaj +1 more source
Pretreatment of citrus by-products affects polyphenol recovery:a review [PDF]
A large amount of citrus waste is generated annually. This waste is of great economic worth, since it contains high levels of polyphenols, which have attracted scientific interest due to their potent antimicrobial and antiradical activities. Pretreatment
Bowyer, Michael C. +7 more
core +2 more sources
Microwave irradiation enhances the in vitro antifungal activity of citrus by-product aqueous extracts against Alternaria alternata [PDF]
The effect of two lemon by-product aqueous extracts at different concentrations (14, 7, 3.5 and 1 mg mL−1) was tested against the in vitro growth of Alternaria alternata.
Bowyer, Michael C. +9 more
core +2 more sources
Comparison of drying characteristics of Thompson seedless grapes using combined microwave oven and hot air cabinet dryer was investigated. The drying rate curves indicated the absence of a constant-rate drying period in all drying methods.
A.S. Kassem +4 more
doaj +1 more source
Battery charging and discharging control of a hybrid energy system using microcontroller [PDF]
This study aims to control charging and discharging the battery for hybrid energy systems. The control system works by selecting the right energy source to supply voltage to the load. And also this control system can regulate charging and discharging the
Abu Bakar, Afarulrazi +3 more
core +3 more sources
Intensification of toxic chlorophenolic compounds degradation over efficient microwave-dried silica-doped tetragonal zirconia nanocatalysts [PDF]
The work aims to evaluate the efficient microwave (MW) drying method of silica-doped tetragonal zirconia nanocatalysts (SZN-M) for intensification of the degradation of toxic chlorophenolic compounds. The catalyst dried under a conventional oven (SZN-O)
Adamski +54 more
core +1 more source

