Results 101 to 110 of about 725,102 (332)
Pasteurization of Food by Microwave Irradiation
Bacteria in frozen shrimp (4.1×103/g), refrigerated thick custard (1.2×102/g) and frozen pilaf (1.2×102/g) were killed by microwave irradiation for 40 seconds, 60 seconds and 4 minutes, respectively. The temperatures at the center of the foods at that time were 55°C, 25-30°C and 80°C, respectively. E. coli (4.2×103/ml), S.
ODANI, Sumiko +2 more
openaire +2 more sources
Reações sem solventes sob irradiação de micro-ondas: métodos eficientes para síntese de selenol ésteres e carbamatos de 9-fluorenilmetila [PDF]
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Físicas e Matemáticas, Programa de Pós-Graduação em Química, Florinaópolis, 2012No presente trabalho, desenvolveram-se novas rotas sintéticas para a síntese de selenol ésteres ...
Godoi, Marcelo de
core
Microwave-Induced Interfacial Nanobubbles [PDF]
A new method for generating nanobubbles via microwave irradiation was verified and quantified. AFM measurement showed that nanobubbles with diameters ranging in 200 - 600 nm were generated at water-HOPG surface by applying microwave to aqueous solutions ...
Lei Wang (6656) +8 more
core +1 more source
Wood‐Derived Nanocellulose‐Biocarbon Fresnel‐Zone Plate Lenses for Sub‐THz Frequency Applications
Wood‐derived nanocellulose and lignin‐based biocarbon were combined to fabricate fully bio‐based Fresnel zone plate (FZP) lenses for sub‐terahertz frequencies. These sustainable FZP lenses exhibit low dielectric loss and high directivity, achieving performance comparable to that of metallic references, and remain functional under environmental stress ...
Riikka Haataja +9 more
wiley +1 more source
This work investigates the effect of simultaneous ultrasound-microwave irradiation on palm oil transesterification and uncovers optimal operating conditions. Response surface methodology (RSM) has been used to analyze the influence of reaction conditions,
Safieddin Ardebili Seyed Mohammad +5 more
doaj +1 more source
Microwave Irradiation-Assisted Chitosan Hydrolysis Using Cellulase Enzyme
The influence of microwave irradiation on the chitosan hydrolysis catalyzed by cellulase enzyme was studied. The hydrolyzed chitosan was characterized by measuring its viscosity and reducing sugar.
Nur Rokhati +3 more
doaj +1 more source
Light‐emitting Electrochemical Cells (LECs) are appealing electroluminescent devices with potential application in low‐cost, large‐area display technology and disposable devices. In the manuscript, a novel family of bright photo‐ and electro‐active heteroleptic silver(I) is presented and comprehensively investigated.
Valerio Giuso +5 more
wiley +1 more source
The application of microwave formulation and isothermal titration calorimetry for pharmaceutical compounds [PDF]
Solid dispersions are commonly used to overcome bioavailability issues of poorly water soluble drugs. Various preparation methods along with carrier systems have been used to develop solid dispersions.
Hussain, Talib
core +3 more sources
Intelligent Micro/Nanorobots for Targeted Interventional Therapy: From Bench to Clinic
Zirui Zhang et al. reviewed the application and challenges of mobile nanomachines in interventional therapy. By converting exogenous energy, including chemical, magnetic, optical, and ultrasonic sources, into mechanical forces, micro/nanorobots (MNRs) enable precise actuation at unprecedented scales. Evolving far beyond traditional drug delivery, these
Zirui Zhang +5 more
wiley +1 more source
File includes nine articles published in Microwave Engineering Europe magazine between 1990 and 1997, comparing responses to specific engineering problems and state-of-the-art advancements to engineering design.
Microwave Engineering Europe
core +1 more source

