Results 121 to 130 of about 49,297 (205)

Serological Cross-Reactivity and Potential Allergenic Risk of Edible Cricket Proteins in Children and Adolescents with House Dust Mite Allergy. [PDF]

J Agric Food Chem
Khammeethong T, Phiriyangkul P, Khumsui S, Meeboongirt P, Suriyabhivadh NA, Yokthongwattana C, Inson C, Suksawat Y, Sinthuvanich C.   +8 more
europepmc   +1 more source

Quality evaluation of <i>Cistanche deserticola</i> and rice wine-steamed products: drying kinetics, intelligent sensory, and chemometrics analysis. [PDF]

Front Nutr
Jiang Z, Tang S, Wu X, Zhang H, Zhang X, Ma Z, Bian X, Wang H, Chai X, Wang Y, Dou Z.   +10 more
europepmc   +1 more source

Effects of Different Drying Methods on the Quality, Nutritional Components, and In Vitro Bioaccessibility of Kiwifruit. [PDF]

Food Sci Nutr
Hao M, Yu Z, Niu L, Han L, Gu M, Xu Y, Zhang Z, Zhou C, Li D, Dai Z.   +9 more
europepmc   +1 more source

Monitoring Antioxidant Preservation in Microwave-Dried Tea Using H₂O₂-Responsive Electrochemical Sensor. [PDF]

Foods
Wang J, Li H, Wu X, Wang X, Zhang X.
europepmc   +1 more source

Evaluation of the Effects of Drying Techniques on the Physical and Nutritional Characteristics of Cricket (<i>Gryllus bimaculatus</i>) Powder for Use as Animal Feedstuff. [PDF]

Insects
Puangsap W, Pootthachaya P, Oryza M, Cherdthong A, Chankitisakul V, Tengjaroensakul B, Phaengphairee P, Wongtangtintharn S.   +7 more
europepmc   +1 more source

Pretreatment and Thermal Stability of <i>Idesia polycarpa</i> Virgin Oil. [PDF]

Foods
Feng H, Zhao Y, Li Q, Ye W, Zheng S, Hou J, Chang Y.   +6 more
europepmc   +1 more source

Antioxidant, Antidiabetic, Anti-Obesity, and Anti-Inflammatory Activity of Tomato-Based Functional Snack Bars Enriched with Pea and RuBisCO Proteins. [PDF]

Foods
Tomassi E, Gabriele M, Sgalippa A, Gul MR, Tas O, Oztop MH, Pucci L.   +6 more
europepmc   +1 more source

Supercritical Fluid CO₂ Extraction of Essential Oil from Spearmint Leaves Dried by Vacuum Drying with a Desiccant. [PDF]

Foods
Tokpayev R, Ibraimov Z, Tamina K, Bukenov B, Zhaksybay B, Abdullanova A, Chshendrygina Y, Kishibayev K, Fiori L.   +8 more
europepmc   +1 more source

Microwave-driven lipid remodeling coordinates flavor genesis in <i>Idesia polycarpa</i>: a multi-omics interrogation. [PDF]

Food Chem X
Liu W, Wang J, Ping H, Yang J, Zhong Z, Song M, Ge Y.   +6 more
europepmc   +1 more source

Recent Advances in Drying Technologies for Orange Products. [PDF]

Foods
Tan X, Jiang W, Su J, Yu F.
europepmc   +1 more source