Results 251 to 260 of about 10,927 (260)

Microwave vacuum-drying of organic materials

2012
FU JUN, DURANCE TIMOTHY D, YAGHMAEE PARASTOO   +2 more
openaire   +2 more sources

EXPERIMENTAL STUDY ON DRYING OF CHILLI IN A COMBINED MICROWAVE-VACUUM-ROTARY DRUM DRYER

Drying Technology, 2002
Somchai Wongwises
exaly  

Microwave–vacuum drying kinetics of carrot slices

Journal of Food Engineering, 2004
Da-Wen Sun, Shi-Ying Xu, Zheng-Wei Cui
exaly  

Stability of quercetin derivatives in vacuum impregnated apple slices after drying (microwave vacuum drying, air drying, freeze drying) and storage

LWT - Food Science and Technology, 2014
Karin Schwarz
exaly  

Vis–NIR hyperspectral imaging in visualizing moisture distribution of mango slices during microwave-vacuum drying

Food Chemistry, 2015
Da-Wen Sun, Yuan-Yuan Pu
exaly  

Changes in non-volatile taste components of button mushroom () during different stages of freeze drying and freeze drying combined with microwave vacuum drying

Food Chemistry, 2014
Fei Pei, Qiuhui Hu, Fan Wang
exaly  

Drying Characteristics and Kinetics of Vacuum Microwave–Dried Potato Slices

Drying Technology, 2009
Min Zhang, Arun S Mujumdar, Liuping Fan
exaly  

Optimizing Drying Conditions for Microwave-Vacuum (MIVAC®) Drying of Russet Potatoes (Solanum tuberosum)

Drying Technology, 2007
Barbara A Rasco, Dewi Setiady, Carter Clary   +2 more
exaly  

Effect of drying conditions on the quality of vacuum-microwave dried potato cubes

Journal of Food Engineering, 2007
Wioletta BLASZCZAK, Marek Markowski
exaly  

Influence of Varying Microwave Power during Microwave–Vacuum Drying on the Drying Time and Quality of Beetroot and Carrot Slices

Drying Technology, 2014
G Musielak
exaly