Results 211 to 220 of about 13,107 (228)

Enzyme Assay, Modified Milk-Clotting Procedure for Determination of Papain Activity

Journal of Agricultural and Food Chemistry, 1956
Oscar Gawron, Frank Draus
openaire   +1 more source

Milk-clotting activity of enzyme extracts from sunflower and albizia seeds and specific hydrolysis of bovine κ-casein

International Dairy Journal, 2007
J -M Girardet, Daniel Molle, Laurent Miclo   +2 more
exaly  

Milk clotting activity and production of bioactive peptides from whey using Maclura pomifera proteases

LWT - Food Science and Technology, 2012
Juan Ignacio Bertucci, Laura M I Lopez, Mariela Anahí Bruno   +2 more
exaly  

Enzymatic milk clotting activity in artichoke (Cynara scolymus) leaves and alpine thistle (Carduus defloratus) flowers. Immobilization of alpine thistle aspartic protease

Food Chemistry, 2016
Prospero Di Pierro, Winnie Dejonghe, Loredana Mariniello   +2 more
exaly  

Milk-clotting enzymes produced by culture of Bacillus subtilis natto

Biochemical Engineering Journal, 2009
Chwen-Jen Shieh, Ing-Lung Shih
exaly  

Milk. Determination of total milk-clotting activity of bovine rennets

2013
openaire   +1 more source

Purification and characterization of a novel milk-clotting metalloproteinase from Paenibacillus spp. BD3526

International Journal of Biological Macromolecules, 2016
Feng Hang, Zhenmin Liu
exaly  

Milk. Determination of total milk-clotting activity of bovine rennets

2015
openaire   +1 more source

The effect ofD-glucose on milk clotting activity ofMucor miehei in a chemostat with biomass retention

Journal of Chemical Technology and Biotechnology, 1999
Halûk Beyenal, Bekir Salih, Abdurrahman TANYOLAÇ   +2 more
exaly  

Effect of oxygen supply on milk-clotting activity expressed by Paenibacillus spp. strain BD3526

LWT - Food Science and Technology, 2017
Feng Hang
exaly