Results 81 to 90 of about 48,992 (296)
Intestinal malrotation with suspected cow’s milk allergy: a case report
Background Intestinal malrotation is an incomplete rotation of the intestine. Failure to rotate leads to abnormalities in intestinal positioning and attachment that leave obstructing bands across the duodenum and a narrow pedicle for the midgut loop ...
Matsuki Takuma +5 more
doaj +1 more source
Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley +1 more source
ABSTRACT Background Tumor cells adapt to hypoxia by releasing hiTDExs enriched with bioactive molecules that modulate endothelial behavior and promote tumor progression. This study aimed to characterize how hypoxia‐induced HNSCC exosomes reshape the endothelial secretome and contribute to metastatic potential.
Ozel Capik +6 more
wiley +1 more source
Molecular and epidemiological basis of cow's milk allergy
Allergy to cow's milk is characterized by early onset and high prevalence in pediatric population. The review presents current data on the molecular structure, physicochemical and allergenic properties of the cow's milk proteins.
M. M. Fedotova +3 more
doaj +1 more source
Cigarette Smoke Exposure Attenuates T2R‐Mediated Apoptosis in Head and Neck Squamous Cell Carcinoma
ABSTRACT Background Tobacco use is associated with worse outcomes in head and neck squamous cell carcinoma (HNSCC). Bitter taste receptor (T2R) activation induces apoptosis via calcium‐dependent signaling, and higher T2R expression correlates with increased survival in HNSCC.
Kyle Polen +10 more
wiley +1 more source
A survey on clinical presentation and nutritional status of infants with suspected cow' milk allergy
Background Cow's milk is the most common food allergen in infants and the diagnosis of cow's milk allergy is difficult, even with the use of several diagnostic tests.
Araujo Gabriela TB +7 more
doaj +1 more source
IntroductionCow's milk protein allergy (CMPA) is the most commonly encountered food allergy in the world, usually seen in infants under the age of 2 years.
Arga, Mustafa +13 more
core +1 more source
The aim of the research. To study the provision of vitamin D in infants, suffering from cow's milk proteins allergy and living in the Donbass in a military conflict. Materials and methods.
Андрей Васильевич Налетов +2 more
doaj
Background The role of infant feeding for food allergy in children is unclear and studies have not addressed simultaneous exposures to different foods.
Joacy G. Mathias +3 more
doaj +1 more source
Background: The immunopathogenesis of cow's milk protein allergy (CMPA) is based on different mechanisms related to immune recognition of protein epitopes, which are affected by industrial processing. Purpose: The purpose of this WAO DRACMA paper is to: (
Nowak-Wegrzyn, Anna +25 more
core +1 more source

