Results 251 to 260 of about 54,791 (287)
Some of the next articles are maybe not open access.

Cow's milk protein allergy and other food hypersensitivities in infants.

The journal of family health care, 2010
Food hypersensitivity (FHS) is the umbrella term used to describe both food allergy, which involves the immune system, and food intolerances, which do not. It is therefore important that the diagnosis is made by a specialist health care professional such as a paediatrician or allergist.
openaire   +1 more source

Breastfeeding and the Use of Human Milk

Pediatrics, 2012
Arthur I Eidelman
exaly  

Maternal gut and breast milk microbiota affect infant gut antibiotic resistome and mobile genetic elements

Nature Communications, 2018
Katariina M M Pärnänen   +2 more
exaly  

Ultraviolet radiation: An interesting technology to preserve quality and safety of milk and dairy foods

Trends in Food Science and Technology, 2020
Daniel Granato, Anderson S. Sant'Ana
exaly  

Bovine milk-derived exosomes for drug delivery

Cancer Letters, 2016
Radha Munagala   +2 more
exaly  

PENICILLIN HYPERSENSITIVITY—IS MILK A SIGNIFICANT HAZARD?

1984
JANET M. DEWDNEY, R.G. EDWARDS
openaire   +1 more source

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