Results 11 to 20 of about 3,545,025 (207)

Milk price changes in Poland in the context of the Common Agricultural Policy

open access: yesAgricultural Economics (AGRICECON), 2020
Changes in the retail prices of pasteurised milk, purchase prices, and the price relationship between retail prices for pasteurised milk and other food products are analysed for Poland during the period from 2004-2018.
Piotr Borawski   +8 more
doaj   +1 more source

Price volatility of milk and dairy products in Poland after accession to the EU

open access: yesAgricultural Economics (AGRICECON), 2021
Milk and dairy products help meet the nutritional needs of the population. The main goal of this research was to analyse price volatility of milk and dairy products in Poland after accession to the European Union (EU).
Piotr Bórawski   +5 more
doaj   +1 more source

Using threshold co-integration to estimate asymmetric price transmission in the Turkish milk market

open access: yesNew Medit, 2021
We investigate the price dynamics between retail milk price and raw milk price in the Turkish fluid milk market. The study uses monthly fluid milk prices for 14 years between January 2003 and December 2016.
Berna Tuncay, Ozgur Bor
doaj   +1 more source

Simultaneous determination of 375 pesticide residues in milk by high performance liquid chromatography-tandem mass spectrometry [PDF]

open access: yesZhongguo niangzao
A method for the detection of 375 pesticide residues in milk was established by using biphenyl chromatographic column with core-shell technology combined with HPLC-MS/MS.
ZHANG Lijia, BAI Yanmei, WANG Yang, LIU Lijun, XIE Ruilong, MO Nan, GAO Yujie, LI Peizhen, LI Cuizhi
doaj   +1 more source

Assessing volatility spillover effect between international milk powder and China’s raw milk markets in the context of import growth

open access: yesCogent Food & Agriculture, 2023
With the increased opening of China’s dairy industry to the outside world and the cost advantages of imported dairy products, China’s dairy product import trade has grown rapidly in recent years.
Qianqian Wang   +2 more
doaj   +1 more source

Determination of strontium content in different dairy products by inductively coupled plasma mass spectrometry [PDF]

open access: yesZhongguo niangzao
An analytical method for determining the strontium content in different dairy products was established through inductively coupled plasma mass spectrometry (ICP-MS). After microwave digestion treatment of the samples, the content of strontium element was
HUANG Xiaoyan, TANG Shuo, LIU Lijun, LI Cuizhi, WU Xiaoli, NING Yuelian, YUE Hong
doaj   +1 more source

Comparative Analysis of Fatty Acid Profiles in Jersey and Holstein Cow Milk and Breed Traceability Analysis [PDF]

open access: yesShipin Kexue
This study systematically analyzed the differences in 38 fatty acids (FAs) composition between Jersey and Holstein cow milk using gas chromatography (GC), and built a breed traceability model by integrating principal component analysis (PCA) and ...
TANG Shuo, LIU Chunxia, HU Wenhui, LIANG Jianying, YUE Hong, HUANG Xiaoyan, LÜ Zhiyong, DUAN Guoxia, LIU Lijun, HU Xue, WU Xiaoli
doaj   +1 more source

Determination of 1,2-propanediol in milk by gas chromatography-mass spectrometry [PDF]

open access: yesZhongguo niangzao
A method for the detection of 1,2-propanediol in milk by gas chromatography-mass spectrometry (GC-MS) was established by optimizing pretreatment and chromatographic conditions.
GAO Yujie, ZHANG Lijia, LI Peizhen, WU Xiaoli, MO Nan, BAI Yanmei, WANG Yang, LIU Lijun
doaj   +1 more source

Economic analysis of the influence of milk market concentration on procurement efficiency in the defense system [PDF]

open access: yesEkonomika Poljoprivrede (1979), 2016
Increasing efficiency during realization of procurements in the defence system imposes the requirement to analyze the market, in order to detect all of its characteristics and to make conclusions which would benefit during planning of budgetary assets by
Mihajlović Milan   +5 more
doaj   +1 more source

TUBERCULOSIS IN MARKET MILK OF CHICAGO [PDF]

open access: yesJAMA: The Journal of the American Medical Association, 1910
During the summer of 1909, a series of examinations of market milk was undertaken in Chicago, at the instigation of the Commissioner of Health, Dr. W. A. Evans. Several similar investigations have been reported in other localities in the United States during the past two years, the results of which bring out clearly the high incidence of tubercle ...
openaire   +2 more sources

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