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Research progress of hydrolyzed milk protein on infant & toddlers’ health
Hydrolyzed milk proteins include hydrolyzed whey protein and hydrolyzed casein. Hydrolyzed whey protein can be divided into partial (moderate) hydrolyzed whey protein and extensive hydrolyzed whey protein.
ZHANG Yumei +5 more
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Physicochemical and Functional Properties of Thermal-Induced Polymerized Goat Milk Whey Protein
Goat milk whey protein products are a hard-to-source commodity. Whey protein concentrate was directly prepared from fresh goat milk. The effects of the heating temperature (69–78 °C), time (15–30 min), and pH (7.5–7.9) on the physicochemical and ...
Mu Tian +3 more
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Research progress on effect of lactation related factors on milk protein synthesis
Milk protein is the main component of milk solids, and the content and proportion of amino acids are relatively ideal, which is a kind of protein with high nutritional value.
Ye YU +4 more
doaj
: A study was conducted to investigate the inclusion effects of sugar beet pulp and rice straw mixture silage with inoculation (BRMS), in place of whole-plant corn silage (CS), on the dry matter intake, total-tract nutrient digestibility, plasma ...
Y. Wang +9 more
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Autocrine regulation of milk secretion by a protein in milk [PDF]
Frequency or completeness of milk removal from the lactating mammary gland regulates the rate of milk secretion by a mechanism which is local, chemical and inhibitory in nature. Screening of goat's milk proteins in rabbit mammary explant cultures identified a single whey protein of M(r) 7600 able to inhibit synthesis of milk constituents.
C J, Wilde +3 more
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Test-day records of purebred Tsigai, Improved Valachian and Lacaune ewes were used to analyse the effect of environmental factors on milk fat and protein content.
M. Oravcová +6 more
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EVALUATION OF AMINO ACID PATTERN OF EGYPTIAN BUFFALOES MILK [PDF]
Qualitative and quantitative determination of the amino acid pat tern in buffaloe's milk have been carried out in 12 bluk milk samples collected from lactating buffalo-cow's Seventeen amino acids have been identified and compared with the amino acid ...
M.B. Noseir +4 more
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Peptides of Trypsin Hydrolyzate in Bovine Colostrum
Bovine colostrum contains biologically active substances, e.g., immunoglobulins, peptides, and cytokines, which makes it a logical component of numerous functional products. Colostrum peptides also possess antimicrobial activity.
Sergei L. Tikhonov +4 more
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The present study was designed to evaluate the phenotypic parameters (milk, fat, protein) in a herd of 120 Romanian black spotted dairy cows, in the third lactation, from Dambovita farm, Timis County.
Eleonora Nistor +5 more
doaj
The objective of this study was to evaluate the nutrition according to the milk metabolites and components during the seasonal dependence of the dairy cows. In the summer time, it was confirmed that significantly lower content of milk protein and fat (P <
Lacková Petra Timkovičová +3 more
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