Results 251 to 260 of about 433,525 (265)

Interactions between milk proteins and polyphenols: Binding mechanisms, related changes, and the future trends in the dairy industry

Food Reviews International, 2018
Seda Yildirim-Elikoglu
exaly  

Milk protein concentrates for milk products

Dairy Industry, 2019
I.A. Smirnova, I.A. Mazeeva, N.Yu. Gutov
openaire   +1 more source

MILK PROTEIN PRODUCTS | Milk Protein Concentrate

2011
openaire   +1 more source

MILK PROTEINS | Nutritional Quality of Milk Proteins

2002
openaire   +1 more source

Milk Protein Concentrates and Milk Protein Isolates

openaire   +1 more source

Milk Protein Research and Milk Technology

1971
R. BEEBY, R.D. HILL, N.S. SNOW
openaire   +1 more source

Effects of milking frequency on milk proteins

1999
A. Sørensen, D. Muir, C. Knight
openaire   +1 more source

Sensory properties of foods functionalised with milk proteins

Food Hydrocolloids
Alessandro Genovese, Andrea Balivo
exaly  

Quantitation of Proteins in Milk and Milk Products

2012
D. Dupont, T. Croguennec, A. Brodkorb, R. Kouaouci   +3 more
openaire   +1 more source

EXPRESSION OF PROTEINS IN MILK

1988
MEADE HARRY, LONGBERG NILS
openaire   +2 more sources