Nova food classification system: a contribution from Brazilian epidemiology. [PDF]
Louzada MLDC, Gabe KT.
europepmc +1 more source
Consumption of ultra-processed foods and its association with sociodemographic factors in the adult population of the 27 Brazilian state capitals (2019). [PDF]
Costa CDS +5 more
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[Association between birth conditions and bone mineral density in adults from the 1982 and 1993 birth cohorts in Pelotas, Rio Grande do Sul State, Brazil]. [PDF]
Silva LSD +5 more
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Application of the Nova food classification to the 2017-2018 Household Budget Survey: monitoring adherence to the recommendations of the Dietary Guidelines for the Brazilian Population. [PDF]
Cruz GLD +4 more
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Dysautonomia: A Forgotten Condition - Part II. [PDF]
Rocha EA +5 more
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Correlation between folic acid and hemoglobin in pregnant women: cross-sectional study from 2017 to 2019. [PDF]
Lins TIS +6 more
europepmc +1 more source
Brazilian Guidelines on evaluation and clinical management of Nephrolithiasis: Brazilian Society of Nephrology. [PDF]
Carvalho M +10 more
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Dietary Adequacy of Individuals with Cardiovascular Disease According to Clinical Guidelines in the Brazilian Cardioprotective Nutritional (BALANCE). [PDF]
Brito L +14 more
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Brazilian Nutritional Consensus in Hematopoietic Stem Cell Transplantation: Graft- versus -host disease. [PDF]
Pereira AZ +25 more
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[Review of Osteoporotic Fractures: Occurrence, Prevention, and Consequences]. [PDF]
Elias N +5 more
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