Results 51 to 60 of about 1,478 (204)

Genetic diversity and differentiation of cultured and wild yesso scallop (Mizuhopecten yessoensis) from China revealed by whole genome resequencing

Aquaculture Reports
One of the main bivalve species used in aquaculture in China is the yesso scallop (Mizuhopecten yessoensis). Nevertheless, little is known about the genetic diversity and stock structure of M. yessoensis during long-term culture processes.
Xinyi He, Shuo Wang, Weiming Teng, Hualin Li, Xi Xie, Shikai Liu, Dacheng Li, Zuoan Yu, Xiangfeng Liu, Zunchun Zhou, Yaqing Chang, Haijiao Liu, Qi Li, Haitao Ma, Qingzhi Wang   +14 more
doaj   +1 more source

IL-17 signaling components in bivalves: Comparative sequence analysis and involvement in the immune responses [PDF]

, 2015
The recent discovery of soluble immune-regulatory molecules in invertebrates takes advantage of the rapid growth of next generation sequencing datasets. Following protein domain searches in the transcriptomes of 31 bivalve spp.
Gerdol, Marco, Pallavicini, Alberto, Rosani, Umberto, Varotto, Laura, Venier, Paola   +4 more
core   +1 more source

Development of Ultra-Performance Liquid Chromatography with Post-Column Fluorescent Derivatization for the Rapid Detection of Saxitoxin Analogues and Analysis of Bivalve Monitoring Samples

Toxins, 2019
Saxitoxin (STX) and its analogues produced by toxic dinoflagellates accumulate in bivalves, and routine monitoring of bivalves is important to prevent cases of human poisoning.
Ryuichi Watanabe, Makoto Kanamori, Hidetsugu Yoshida, Yutaka Okumura, Hajime Uchida, Ryoji Matsushima, Hiroshi Oikawa, Toshiyuki Suzuki   +7 more
doaj   +1 more source

Quality Changes in the Adductor Muscle of Ezo Giant Scallop Mizuhopecten yessoensis (Jay, 1857) During Refrigerated Storage

Squalen, 2021
Recently, the popularity of scallops consumption and the preference to eat them raw have been increasing worldwide. Therefore, maintaining its freshness and quality is important.
Hiroko Seki
doaj   +1 more source

A Comparative Study of Survival, Metabolism, Immune Indicators, and Proteomics, in Five Batches of Japanese Scallop Mizuhopecten yessoensis under Short-Term High Temperature Stress [PDF]

, 2016
Five batches of the Japanese scallop Mizuhopecten pyessoensis were tested for survival rate, oxygen consumption, catalase (CAT) and superoxide dismutase (SOD) activities, total antioxidant capacities (T-AOC) contents, and proteomics under short-term high
Jun Ding, Limeng Yang, XueJiao Tang, YaoYao Zhan, Yaqing Chang, Ying Tian, Zhenlin Hao   +6 more
core  

Fucoidan-degrading fungal strains: screening, morphometric evaluation, and influence of medium composition [PDF]

, 2010
Ten different fungal strains from the genus Aspergillus, Penicillium, and Mucor were screened for fucoidan hydrolyzing ability aiming to find microorganisms able to produce sulfated fucan-degrading enzymes.
A Giordano, A Minjares-Carranco, AM Urvantseva, Cristóbal N. Aguilar, D Moure, D Rodríguez-Gómez, IY Bakunina, JL Collier, José A. Teixeira, K Kavanagh, Lorenzo Pastrana, M Cruz-Hernandez, M Ellouali, M Papagianni, MO McClure, NJ Antia, O Loera, R Dreywood, Rosa M. Rodríguez-Jasso, S Furukawa, S Juniper, Solange Inês Mussatto, T Sakai, YV Alexeeva, YV Burtseva   +24 more
core   +1 more source

Influence of light and temperature cycles on the expression of circadian clock genes in the mussel Mytilus edulis [PDF]

, 2020
Clock genes and environmental cues regulate essential biological rhythms. The blue mussel, Mytilus edulis, is an ecologically and economically important intertidal bivalve undergoing seasonal reproductive rhythms.
Bonsor, Brodie, Chapman, Emma, Parsons, Daniel R., Rotchell, Jeanette   +3 more
core   +1 more source

Shifting Trends in Aquaculture's Biological Potential to Address Food, Climate and Biodiversity Challenges

Fish and Fisheries, Volume 27, Issue 3, Page 740-753, May 2026.
ABSTRACT Aquaculture has expanded and intensified significantly since the mid‐20th century, affecting its contributions to food security, climate change and biodiversity conservation (FCB) outcomes. In particular, shifts in the composition of farmed species affect the sector's potential impacts on sustainable development.
Aleah Wong, Andrea Y. Frommel, U. Rashid Sumaila, William W. L. Cheung   +3 more
wiley   +1 more source

Behavioral Characteristics and Related Physiological and Ecological Indexes of Cultured Scallops (Mizuhopecten yessoensis) in Response to Predation by the Crab Charybdis japonica

Fishes
To investigate the effects of predation by the paddle crab Charybdis japonica on the culture and survival of scallops (Mizuhopecten yessoensis) during bottom culture, we investigated the behavioral characteristics of three sizes (small, medium, and large)
Xian Li, Danyang Li, Ying Tian, Yaqing Chang, Zhenlin Hao   +4 more
doaj   +1 more source

A genetic linkage map of Japanese scallop Mizuhopecten yessoensis based on amplified fragment length polymorphism (AFLP) and microsatellite (SSR) markers [PDF]

, 2016
A genetic linkage map of the Japanese scallop Mizuhopecten yessoensis was constructed based on 302 markers, including 263 amplified fragment length polymorphism (AFLP) markers and 39 microsatellite (SSR) markers.
Chang, Yaqing, Chen, Meng, Ding, Jun, Sun, Qian, Zhang, Jing   +4 more
core   +2 more sources