Results 121 to 130 of about 18,460 (165)

Evaluation of agronomic practices for mitigation of natural toxins [PDF]

open access: yes, 2010
Alink, G.M.   +7 more
core   +1 more source

New Strategies and Artificial Intelligence Methods for the Mitigation of Toxigenic Fungi and Mycotoxins in Foods. [PDF]

open access: yesToxins (Basel)
Mateo F   +5 more
europepmc   +1 more source

Co-Occurrence of Fusarium and Alternaria Metabolites in Brewing Barley Monitored during Two Consecutive Years (2019-2020). [PDF]

open access: yesBiomolecules
Habschied K   +8 more
europepmc   +1 more source

Thermal Stability and Matrix Binding of Citrinin in the Thermal Processing of Starch-Rich Foods. [PDF]

open access: yesToxins (Basel)
Brückner L   +5 more
europepmc   +1 more source

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