Results 141 to 150 of about 8,031 (182)

Photonic Crystal Microsphere-Based SERS Biosensor for Ultrasensitive Detection of Aflatoxin B1 in Feed. [PDF]

ACS Omega
Chen Y, Chen R, Wang H, Pan D, Zhou M, Yang L, Ma Z, Zhang F, Zhao J, Tang X, Xiong B.   +10 more
europepmc   +1 more source

The Effect of Fungicide Protection on Mycotoxin Contamination and Microscopic Fungi in Spring Barley Grain Cultivated in Northeastern Poland. [PDF]

Toxins (Basel)
Pszczółkowska A, Suchowilska E, Sulyok M, Kandler W, Okorski A, Krska R, Wiwart M.   +6 more
europepmc   +1 more source

Advancements in aptasensors development for the detection of zearalenone. [PDF]

Front Nutr
Cheng S, Xu J, Gao P, Cai J, Cao Y, Hong Y, Ding H, Chen H, Liu X, Zhang G, Zhang T, Guo X, Xie K.   +12 more
europepmc   +1 more source

Editorial: Mycotoxins in pig feed: health risks, reproductive impacts, and diagnostic innovations. [PDF]

Front Vet Sci
Tassis P, Pierron A, Kauffold J.
europepmc   +1 more source

Presence of glyphosate in endometrial cancer tissue: A cross-sectional study. [PDF]

Toxicol Rep
Unicsovics M, Szentirmay A, Fekécs G, Plank P, Molnár Z, Nagyéri G, Posta K, Ács N, Várbíró S, Sára L, Szőke Z.   +10 more
europepmc   +1 more source

Impact of Regulated and Non-Regulated Food-Associated Mycotoxins on the Viability and Proliferation of Enteric Glial Cells. [PDF]

Toxins (Basel)
Dąbrowski M, Olleik H, Di Maio A, Kadri A, Camps V, Perrier J, Ajandouz EH, Pinton P, Santos RR, Oswald IP, Zielonka Ł, Maresca M.   +11 more
europepmc   +1 more source

(Modified) Alternaria mycotoxins in foodstuffs : occurrence and influence of food processing

, 2017
openaire   +1 more source

Proposal of a comprehensive definition of modified and other forms of mycotoxins including “masked” mycotoxins [PDF]

Mycotoxin Research, 2014
As the term "masked mycotoxins" encompasses only conjugated mycotoxins generated by plants and no other possible forms of mycotoxins and their modifications, we hereby propose for all these forms a systematic definition consisting of four hierarchic levels.
Nicole Lorenz, Franz Berthiller, Doris Marko   +2 more
exaly   +7 more sources

Metabolism of modified mycotoxins studied through in vitro and in vivo models: An overview [PDF]

Toxicology Letters, 2015
Mycotoxins are toxic, secondary metabolites produced by fungi. They occur in a wide variety of food and feed commodities, and are of major public health concern because they are the most hazardous of all food and feed contaminants in terms of chronic toxicity.
Sarah De Saeger, Marthe De Boevre
exaly   +3 more sources

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Modified Mycotoxins: A New Challenge?

2019
Benedikt Cramer, Michael Rychlik, H -U Humpf   +2 more
exaly   +2 more sources