Results 191 to 200 of about 1,678,572 (264)

Assessment of the feed additive consisting of Lentilactobacillus diolivorans DSM 32074 (1k20752) for all animal species for the renewal of its authorisation (Lactosan GmbH & Co.KG)

EFSA Journal, Volume 24, Issue 10, October 2026.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the assessment of the application for renewal of authorisation of Lentilactobacillus diolivorans DSM 32074 as a technological additive for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Giovanna Martelli, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Katerina Theodoridou, Montserrat Anguita, Matteo L. Innocenti, Jordi Tarrés‐Call, Yolanda García‐Cazorla   +20 more
wiley   +1 more source

Mycotoxins in Farm Animals: Health Disorders and Preventive Strategies. [PDF]

Toxins (Basel)
Papatsiros VG.
europepmc   +1 more source

Safety and efficacy of a feed additive consisting of cocoa absolute from the dried seeds of Theobroma cacao L. in propylene glycol for use in all animal species except cats (FEFANA asbl)

EFSA Journal, Volume 24, Issue 10, October 2026.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of a feed additive consisting of a preparation of cocoa absolute (obtained by ■■■■■ extraction from the dried seeds of Theobroma cacao L.) in propylene glycol when used as a sensory additive in feed and water for drinking
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Giovanna Martelli, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Katerina Theodoridou, Maria de Lourdes Bastos, Emilio Benfenati, Paul Brantom, Andrew Chesson, Josef Schlatter, Johannes Westendorf, Paola Manini   +23 more
wiley   +1 more source

Global Occurrence, Co-Contamination Patterns, and Toxic Effects of Mycotoxins in Fish Feed: A Multi-Species Perspective Review. [PDF]

Toxins (Basel)
Nji QN, Njobeh PB.
europepmc   +1 more source

Mycotoxins in Basidiomycete Mycelium and Fruiting Bodies: Implications for Eu Novel Food Assessment and Selected International Regulatory Frameworks. [PDF]

Compr Rev Food Sci Food Saf
Berglund NEW, Lankinen PV, Mikkonen KS.
europepmc   +1 more source

Mycotoxin exposure following an eight-week vegan or meat-rich dietary intervention: a randomized-controlled trial. [PDF]

NPJ Sci Food
Kanonier PS, Kowarschik S, Huber R, Storz MA.   +3 more
europepmc   +1 more source

Weather-Related Variations of Mycotoxins in Maize: A 2024 Study from AP Vojvodina (Serbia) and the Republic of Srpska (Bosnia and Herzegovina). [PDF]

Foods
Janić Hajnal E, Vukić M, Bogić I, Pezo L, Miljić M, Đalović I.   +5 more
europepmc   +1 more source

Mycotoxins occurrence in dry herbs used for tea preparation: method validation, analysis of bulk samples and dietary risk assessment. [PDF]

Mycotoxin Res
Evangelista CS, Mello DC, Caldas ED, Andrade PD.   +3 more
europepmc   +1 more source

Nanostructured and bio based high performance adsorbents for the purification of water and food matrices from emerging contaminants. [PDF]

RSC Adv
Banin GU, Shahzad S, Shah A.
europepmc   +1 more source

SERS-Based Detection of Food Contaminants: From Laboratory Sensitivity to Practical Implementation-Bottlenecks and Pathways to Standardization. [PDF]

Foods
Cui D, Zhou X, Zhou Z, Sun J, Tang Y, Yao K.   +5 more
europepmc   +1 more source