Results 251 to 260 of about 2,819,533 (267)

Suspect and nontarget screening of mycotoxins and their modified forms in wheat products based on ultrahigh-performance liquid chromatography-high resolution mass spectrometry.

Journal of Chromatography A, 2023
Yujie Zhang, Tiantian Chen, Dawei Chen, Wenying Liang, Xin Lu, Chunxia Zhao, Guowang Xu   +6 more
semanticscholar   +1 more source

Method for Determination of Multi-mycotoxins in Milk: QuEChERS Extraction Modified Followed by HPLC-FL Analysis

Food Analytical Methods, 2023
Daniélly N. Morais, K. C. Massarolo, Elizandra N. G. Ardohain, Juliana F. Lima, Flavio D. Ferreira, D. Drunkler   +5 more
semanticscholar   +1 more source

Development and validation of a liquid chromatography tandem mass spectrometry multi-method for the determination of 41 free and modified mycotoxins in beer.

Food Chemistry, 2020
Ann-Kristin Rausch, R. Brockmeyer, T. Schwerdtle   +2 more
semanticscholar   +1 more source

Detection of multi-mycotoxins in rooibos and other consumed teas in South Africa by a modified QuEChERS method and ultra-high performance liquid chromatography tandem mass spectrometry

Food Control, 2022
O. M. Areo, O. A. Abafe, Sefater Gbashi, P. Njobeh   +3 more
semanticscholar   +1 more source

3D "honeycomb" cell/carbon nanofiber/gelatin methacryloyl (GelMA) modified screen-printed electrode for electrochemical assessment of the combined toxicity of deoxynivalenol family mycotoxins.

Bioelectrochemistry, 2021
Kaimin Wei, Jiadi Sun, Qing Gao, Xingxing Yang, Yongli Ye, Jian Ji, Xiulan Sun   +6 more
semanticscholar   +1 more source

Acid modified attapulgite loaded with bacillomycin D for mold inhibition and mycotoxin removal

Food Chemistry
Molds and mycotoxins pose severe threats to health. Bacillomycin D (BD) can effectively inhibit mold growth. Attapulgite (ATP) can provide a good carrier for antimicrobial agents. Natural ATP was acid-modified to obtain H-ATP. It was used to load BD to obtain a novel composite material (H-ATP-BD).
Jing, Sun, Zaixu, Wang, Yongjin, Dai, Moran, Zhang, Xinyi, Pang, Xiangfei, Li, Yingjian, Lu   +6 more
openaire   +2 more sources

Modified mycotoxins in foodstuffs, animal feed, and herbal medicine: A systematic review on global occurrence, transformation mechanism and analysis methods

, 2020
Qian Lu, Jia-an Qin, Yanwei Fu, Jiao-yang Luo, Jiang Lu, A. Logrieco, Meihua Yang   +6 more
semanticscholar   +1 more source

Surface-plasmon-coupled chemiluminescence amplification of silver nanoparticles modified immunosensor for high-throughput ultrasensitive detection of multiple mycotoxins.

Analytica Chimica Acta, 2020
Fan Jiang, Ping Li, C. Zong, Hua Yang
semanticscholar   +1 more source

Development, chemometric-assisted optimization and in-house validation of a modified pressurized hot water extraction methodology for multi-mycotoxins in maize.

Food Chemistry, 2020
Sefater Gbashi, P. Njobeh, S. de Saeger, M. de Boevre, N. Madala   +4 more
semanticscholar   +1 more source

A modified QuEChERS method for the generic and rapid determination of pesticides and mycotoxins in raw coffee beans by liquid chromatography-quadrupole-time-of-flight mass spectrometry

Journal of Food Composition and Analysis
Dejin Wang, Xingqiang Wu, Jingchun Mao, Zongyi Wang, Yujie Xie, Xudong Wu, Kaixuan Tong, Hongping Man, Chunlin Fan, Hui Chen   +9 more
semanticscholar   +1 more source