Results 191 to 200 of about 2,174 (206)

The effect of monascus purpureus extract on bone formation

2012
Poster ...
openaire   +1 more source

Overexpression of global regulator LaeA increases secondary metabolite production in Monascus purpureus

Applied Microbiology and Biotechnology, 2020
Chan Zhang, Shuai Hao, Baoguo Sun
exaly  

Development of red grapefruit jam fermented with Monascus purpureus: Effect of naringenin on Monascus purpureus growth and metabolism

Food Bioscience
Chan Zhang, Congcong Wang, Arzugul Ablimit, Mengxue Chen, Qing Sun, Huijun Dong, Wenbo Liu, Ang Huang, Bobo Zhang, Wenlin Hu, Chengjian Liu, Chengtao Wang   +11 more
openaire   +1 more source

Study on antibiotic substances metabolized by Monascus purpureus

Journal of Biotechnology, 2008
Zhao Shuxin, Zeng Luyan, Li Yi
openaire   +1 more source

Monascus purpureus induced apoptosis on gastric cancer cell by scavenging mitochondrial reactive oxygen species

Journal of Clinical Biochemistry and Nutrition, 2017
Hiromi Kurokawa, Hiromu Itô, Hirofumi Matsui   +2 more
exaly  

Effect of initial pH, different nitrogen sources, and cultivation time on the production of yellow or orange Monascus purpureus pigments and the mycotoxin citrinin

Food Science and Nutrition, 2019
Barbora Branská, Petra Patakova
exaly  

Some Monascus purpureus Genomes Lack the Monacolin K Biosynthesis Locus

Journal of Applied Biological Chemistry, 2016
Hyung-Jin Kwon, Bijinu Balakrishnan
exaly  

Four new monacolin analogs from Monascus purpureus-fermented rice

Journal of Asian Natural Products Research, 2018
Xiao-Ya Shang
exaly  

PROUDUCTON OF RED YEAST RICE BY Monascus Purpureus

Journal of Agricultural Chemistry and Biotechnology, 2006
S.M. Abd-El All, Samia Moharram, N.G. Mohamad, PH. Ahmed   +3 more
openaire   +1 more source

Enhanced production of pigments by addition of surfactants in submerged fermentation of Monascus purpureus H1102

Journal of the Science of Food and Agriculture, 2013
Yonghui Wang, Bo-Bo Zhang
exaly