Results 171 to 180 of about 840 (186)

Process optimization in ginseng fermentation by Monascus ruber and study on bile acid-binding ability of fermentation products in vitro

Preparative Biochemistry and Biotechnology, 2021
Chongyan Zhao, Qingsong Qu, Xinyuan Shi   +2 more
exaly  

The alpha-amylase MrAMY1 is better than MrAMY2 in rice starch degradation, which promotes Monascus pigments production in Monascus ruber

3 Biotech, 2020
Chuannan Long, Zhiwei Huang, Bin Zeng
exaly  

Effects of mrpigG on Development and Secondary Metabolism of Monascus ruber M7

Journal of Fungi (Basel, Switzerland), 2020
Fusheng Chen, , Chen Fusheng
exaly  

Effects of Light Intensity and Color on the Biomass, Extracellular Red Pigment, and Citrinin Production of Monascus ruber

Journal of Agricultural and Food Chemistry, 2016
Liling Wang, Wanping Chen, Yanchun Shao   +2 more
exaly  

Production and Food Applications of the Red Pigments of Monascus ruber

Journal of Food Science, 1993
G Goma, Philippe J Blanc
exaly  

THE MORPHOLOGY AND CYTOLOGY OF MONASCUS RUBER

American Journal of Botany, 1931
openaire   +1 more source

Highly efficient improvement of Monascus pigment production by accelerating starch hydrolysis in Monascus ruber CICC41233

3 Biotech, 2018
Bin Zeng
exaly  

Characteristic analysis of transformants in T-DNA mutation library of Monascus ruber

World Journal of Microbiology and Biotechnology, 2009
Yanchun Shao, Sha Yang, Bijun Xie
exaly  

Production of water-soluble yellow pigments via high glucose stress fermentation of Monascus ruber CGMCC 10910

Applied Microbiology and Biotechnology, 2017
Gong Chen, Zhenqiang Wu
exaly  

Effects of an alternative oxidase gene on conidia viability under external stresses in Monascus ruber M7

Journal of Basic Microbiology, 2017
Yanchun Shao, Qi Li, Youxiang Zhou
exaly