Results 71 to 80 of about 9,565 (151)

UvHOS3‐mediated histone deacetylation is essential for virulence and negatively regulates ustilaginoidin biosynthesis in Ustilaginoidea virens

Molecular Plant Pathology, Volume 25, Issue 2, February 2024.
UvHOS3 in Ustilaginoidea virens controls histone deacetylation at H3K9, H3K18, H3K27 and H4K8 and positively regulates fungal growth and pathogenicity, but negatively modulates mycotoxin biosynthesis. Abstract Ustilaginoidea virens is the causal agent of rice false smut, which has recently become one of the most important rice diseases worldwide ...
Bo Wang, Guohua Duan, Ling Liu, Zhaoyi Long, Xiaolong Bai, Mingming Ou, Peiying Wang, Du Jiang, Dayong Li, Wenxian Sun   +9 more
wiley   +1 more source

Isolation and identification of Monascus strains and its degradation treatment of pit bottom wastewater of the sauce-flavor Baijiu byproduct [PDF]

Zhongguo niangzao
To obtain Monascus spp. with high efficiency in degrading pit bottom wastewater from sauce-flavor (Jiangxiangxing) Baijiu production, Monascus strains were screened from sauce-flavor Baijiu Daqu using traditional cultivation methods and identified ...
LI Xuanchen, YANG Xin, CHENG Mai, LUO Yuena, ZHOU Jianli, QIU Shuyi
doaj   +1 more source

Efeito do pH e da concentração de soro de queijo na produção de pigmentos por Monascus ruber em cultivo sólido / Effect of pH and serum concentration of cheese on the production of pigments by Monascus ruber in solid culture [PDF]

, 2019
É de amplo conhecimento que o soro de queijo é o mais importante subproduto da indústria de laticínios. assim, este estudo buscou evidenciar o soro de queijo como substrato sob diferentes condições de ph para a produção de pigmentos naturais, a partir da
Costa, Jaquelinne Pires Vital Da, Araújo, Welker Denner Bernardes De, Oliveira, Camila Fernanda Dias De, Vendruscolo, Francielo   +3 more
core   +1 more source

MOLECULAR PHYLOGENETIC ANALYSIS OF MONASCUS FUNGI BASED ON INTERNAL TRANSCRIBED SPACER REGION

Biotropia: The Southeast Asian Journal of Tropical Biology, 2005
A molecular analysis of internal transcribed spacer region has been carried out to reveal the relationship among 16 strains of Monascus spp. A primer set comprised primer ITS1 and ITS4 was used to amplify this region in which they were cloned and ...
Y. KIKUCHI, N. SUHARNA, T. FUKATSU
doaj  

Chromosome-Scale Genome Analysis Reveals Locus-Specific Disruption of the Citrinin-Associated Region in a Furu-Derived Monascus ruber Strain BC20

Foods
Monascus species are widely used in traditional fermented foods for pigment and flavor formation, but citrinin contamination remains a major safety concern that limits broader food applications.
Huanchang Zhang, Danqi Wang, Jin Han, Fenghua Zhang, Yiru Liu, Rui Liu, Miya Su, Su Yao, Zhenmin Liu   +8 more
doaj   +1 more source

Considerations Regarding the Cytotoxicity of Certain Classes of Fungal Polyketides—Potential Raw Materials for Skincare Products for Healthy and Diseased Skin

Pharmaceutics
Background: This study investigates the cytotoxicity of microbial polyketides biosynthesized by Monascus species through both in silico and in vitro approaches.
Daniela Albisoru, Nicoleta Radu, Raluca Senin, Mihai Dan Caramihai, Mihaela Begea, Oksana Mulesa, Viviana Roman, Marinela Bostan   +7 more
doaj   +1 more source

Monascus ruber CCT 3802 e soro de queijo: estudo do efeito da intensidade luminosa no crescimento radial / Monascus ruber CCT 3802 and cheese serum: study of the effect of light intensity on radial growth [PDF]

, 2019
Este trabalho teve como objetivo estudar o aproveitamento do soro de queijo como substrato para o crescimento e a produção de pigmentos microbianos Monascus ruber em placas de Petri com ágar dextrose de batata suplementado com soro de queijo, revestidos ...
Costa, Jaquelinne Pires Vital da, Moura, Celso José de, Vendruscolo, Francielo, Santos, Thais Neves dos, Martins, Taynara Álvares   +4 more
core   +1 more source

Morphological Characteristics of Monascus ruber

Journal of Mycology and Infection, 2023
Jayoung Kim, Gi-Ho Sung, Junsang Oh, Soo-Young Kim   +3 more
openaire   +1 more source

Genetic Modification of mfsT Gene Stimulating the Putative Penicillin Production in Monascus ruber M7 and Exhibiting the Sensitivity towards Precursor Amino Acids of Penicillin Pathway

Microorganisms, 2019
: The biosynthesis of penicillin G (PG) is compartmentalized, which forces penicillin and its intermediates to cross the membrane barriers. Although many aspects around the penicillin intermediates traffic system remain unclosed, the transmembrane ...
Rabia Ramzan, Muhammad Safiullah Virk, Zafarullah Muhammad, Amani Mohedein Mohammed Ahmed, Xi Yuan, Fusheng Chen   +5 more
doaj   +1 more source

Draft genome sequence of Monascus ruber strain FM39-7

Microbiology Resource Announcements
ABSTRACT In China, certain Monascus ruber strains are traditionally used as edible fungi. We sequenced the genome of M. ruber FM39-7 strain, an isolate from fermented rice. The genome is 25.89 Mb with a G + C content of 48.86%, containing 8485 annotated genes.
Lei Yang, Yongfeng Jing, Zhijun Cheng, Ke Huang, Xianhai Yang, Dong Xiang, LudwigSimaneka Omuwa Hilde, Huilin Zhang, Yong Liu   +8 more
openaire   +2 more sources