Results 31 to 40 of about 638 (162)
Monilinia species are among the most devastating fungi worldwide as they cause brown rot and blossom blight on fruit trees. To understand the molecular bases of their pathogenic lifestyles, we compared the newly assembled genomes of single strains of ...
Lucia Landi (3126) +5 more
core +1 more source
Monilinia species are among the most devastating fungi worldwide as they cause brown rot and blossom blight on fruit trees. To understand the molecular bases of their pathogenic lifestyles, we compared the newly assembled genomes of single strains of ...
Lucia Landi (3126) +5 more
core +1 more source
ABSTRACT This study evaluated the antifungal potential of essential oils and plant extracts for the control of Monilinia fructicola, the causal agent of brown rot in peaches, under in vitro and postharvest conditions. Essential oils and cold aqueous, hot aqueous, and hydroalcoholic extracts of Allium sativum, Syzygium aromaticum, Origanum vulgare ...
Ediane Roncaglio Baseggio +4 more
wiley +1 more source
Brown rot, caused by Monilinia species, is a devastating disease of stone and pome fruits leading to yield losses in fruit orchards and even more in postharvest.
D. Gerin +8 more
core
Agricultural by‐products such as apricot kernel shells (AKS) and walnut shells (WS) constitute a substantial portion of global food waste generated by processing industries. The shell composition has potential for sustainable industrial applications that align with circular economy goals.
Binal Dobariya +2 more
wiley +1 more source
Commodity risk assessment of Vitis spp. plants from Moldova
Abstract The European Commission requests EFSA to provide scientific opinions in the field of plant health in accordance with Article 29 of Regulation (EC) No 178/2002. Annex VI of Commission Implementing Regulation (EU) 2019/2072 lists plants, plant products and other objects whose introduction into the Union from certain third countries is prohibited.
EFSA Panel on Plant Health (PLH) +37 more
wiley +1 more source
Isolation and Partial Characterization of an Extracellular Branched d-Glucan from Monilinia fructigena [PDF]
Summary: Rapidly growing liquid shake cultures of Monilinia fructigena secreted a polysaccharide which caused an increase in the viscosity of the nutrient liquor. Glucose/malt medium supported most rapid growth and greatest polysaccharide accumulation.
S. A. Archer, J. R. Clamp, D. Migliore
openaire +1 more source
Co‐inoculation studies indicated that Botrytis cinerea interact with Botryosphaeriaceae members of the grapevine trunk disease complex modulating disease development and expression. ABSTRACT In a previous study of fungal endophytes associated with grapevine trunk disease (GTD) in New Zealand vineyards, Botrytis cinerea was recovered from the inner ...
Noureddine Besselma +3 more
wiley +1 more source
Commodity risk assessment of Berberis thunbergii plants from the UK
Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘high risk plants, plant products and other objects’. Taking into account the available scientific information, including the technical information provided by ...
EFSA Panel on Plant Health (PLH) +36 more
wiley +1 more source
Comparative genomics of the brown rot fungi Monilinia fructicola, M. laxa and M. fructigena
Monilinia laxa (Aderh. & Ruhland) Honey, Monilinia fructigena (Pers.) Honey and Monilinia fructicola (G. Winter) Honey are Ascomycetes included in the Sclerotiniaceae family.
Faretra F. +5 more
core +1 more source

