Results 51 to 60 of about 638 (162)
As raspberries ripened, the epiphytic ɑ fungal diversity increased; the opposite was true for bacteria. Raspberry microbiomes are dynamic and impact pathogen inoculum on the fruit surface. More Cladosporium spores were found inside a polytunnel than an open field, indicating airborne inoculum may be managed by venting.
Lauren Helen Farwell +4 more
wiley +1 more source
Razvoj formulacije na bazi etarskog ulja timijana i njen uticaj na Monilinia fructigena [PDF]
Antifungal activity of thyme essential oil against Monilinia fructigena and development of an effective and stable oil formulation for agricultural use were studied in this paper.
Mihajlović, Milica +6 more
core +1 more source
Commodity risk assessment of Cornus alba and Cornus sanguinea plants from the UK
Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘high risk plants, plant products and other objects’. Taking into account the available scientific information, including the technical information provided by ...
EFSA Panel on Plant Health (PLH) +33 more
wiley +1 more source
This study highlights how chia seed extract can preserve butter from microbial spoilage and prolong its shelf life in refrigeration conditions. Our results have shown that chia seed extract was not only able to control the microbial growth in butter, but it could also improve its sensory characteristics, including color and flavor, which can increase ...
Zahra Sadri‐Saeen +2 more
wiley +1 more source
Pathogenic fungi can cause significant annual losses in the quality and quantity of fruits belonging to Rosaceae family during pre‐ and postharvest. Synthetic fungicides are considered the main method for controlling diseases in food crops; however, they pose a great risk to human health and to the environment.
Giseli Cristina Da Costa Arruda +3 more
wiley +1 more source
Isolation and Molecular Identification of Monilinia fructigena in Almaty Region of Kazakhstan
Monilinia fructigena, a causal agent of brown rot in apple and other fruit crops, poses a significant threat to fruit production and postharvest quality in temperate regions. This study reports on the molecular and morphological identification of M. fructigena isolates obtained from symptomatic apple fruits in the Almaty region of Kazakhstan.
Valeriya Kostyukova +3 more
openaire +1 more source
Monilinia fructicola, Monilinia fructigena and Monilinia laxa are the main causal agents of brown rot and blossom blight, among the most important diseases on pome and stone fruits, worldwide responsible for heavy losses both in the field and in ...
Caterina Rotolo +8 more
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Molekularna detekcija Monilinia fructigena prouzrokovača truleži ploda dunje [PDF]
Species of the genus Monilinia are important causal agents of fruit rot on pome and stone fruits in Serbia. The pathogen is very harmful, especially on small properties and cottage plantations where intensive control measures are not applied. Quince is important host for the pathogens of this genus. During spring 2010, intensive occurrence of mummified
Hrustić, Jovana +6 more
openaire
Evaluating Food Additives Based on Organic and Inorganic Salts as Antifungal Agents against Monilinia fructigena and Maintaining Postharvest Quality of Apple Fruit. [PDF]
Lyousfi N +9 more
europepmc +1 more source
A Monilinia fajok a csonthéjasok és almatermésűek egyik legfőbb kórokozói, a virágok és hajtások elhalását, valamint gyümölcsrothadást előidézve a növényeken. Az általuk okozott fertőzés gyorsan és több úton terjed, kontrollálása nehéz, gazdaságilag igen
Szalóki, Szilvia
core

