Results 51 to 60 of about 405 (162)
Monilinia fructigena is one of the most important fungal pathogens causing brown rot on apple and is heavily affecting fruit production. The main objective of this study was to screen for potential bacterial isolates with higher antagonistic activity ...
Rachid Lahlali +8 more
doaj +1 more source
Microalgae have emerged as promising sustainable sources of bioactive compounds, essential for addressing global challenges. This study investigated the biochemical profiles of five microalgae species: Nannochloropsis sp., Tetraselmis chuii, Chaetoceros muelleri, Thalassiosira weissflogii, and Tisochrysis lutea. By using NMR spectroscopy, organic acids,
Natália Čmiková +10 more
wiley +1 more source
In a two-year-study, disease incidence of Monilinia fructigena were quatified and the importance of certain fruit wounding agents was determined. The first infected fruits were observed at the beginning of August in 2011 and 2012. Disease development was
I. J. Holb
doaj +1 more source
Consumers’ preference on the food market has shifted from food safeguarded with artificial preservatives to that safeguarded with antimicrobial and antioxidant preservatives derived from natural sources. This is why there is a growing interest among researchers in the food and beverage industry to explore natural antimicrobial and antioxidant ...
Joel B. Njewa +4 more
wiley +1 more source
Purification and mechanistic properties of an extracellular α-
1. The alpha-L-arabinofuranosidase isoenzyme designated AFIII [Laborda, Archer, Fielding & Byrde (1974) J. Gen. Microbiol. 81, 151-163] was purified by sequential isoelectric focusing, hydrophobic chromatography, gel filtration and chromatofocusing. 2. The enzyme is a monomer of Mr 40,000. 3. On inactivation of the enzyme with 3H-labelled 1-alpha-L-
M A, Kelly, M L, Sinnott, M, Herrchen
openaire +2 more sources
The efficacy of Aureobasidium pullulans (in the biopreparation Boni Protect) against different pathogens of apples (Botrytis cinerea, Monilinia fructigena, Penicillium expansum, and Pezicula malicorticis) was evaluated under laboratory con- ditions.
Anna Wagner +5 more
doaj +1 more source
Concept of integral protection of apple and pear [PDF]
This paper implies current and economically significant diseases and pests of an apple and pear, i.e. problems of integral protection of these species of fruits in our country.
Veličković Milovan M. +1 more
doaj +1 more source
Spatio‐temporal dynamics of brown rot ( Monilinia fructigena ) on apple and pear [PDF]
Spatio‐temporal development of brown rot ( Monilinia fructigena ) on apple and pear was monitored in an apple (cv. Cox) orchard and a pear orchard of several cultivars over several years. Disease on individual trees was recorded weekly from July to harvest, individual fruits with brown rot ...
X.‐M. Xu +3 more
openaire +1 more source
Commodity risk assessment of Prunus avium plants from United Kingdom
Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘High risk plants, plant products and other objects'. This Scientific Opinion covers plant health risks posed by plants of Prunus avium possibly grafted on ...
EFSA Panel on Plant Health (PLH) +33 more
wiley +1 more source
To extend the shelf life of apples in South Korea, we evaluated the effect of gamma irradiation alone or gamma irradiation combined with fumigation on the control of postharvest decay caused by Botrytis cinerea and Monilinia fructigena. An irradiation dose of 1.0 kGy caused the maximal inhibition of B. cinerea and M. fructigena spore germination.
Wonsu, Cheon +5 more
openaire +2 more sources

