Results 51 to 60 of about 945 (147)

Assessing essential oils from Macaronesia: a study on their efficacy against phytopathogenic and obligate biotrophic fungi

open access: yesPest Management Science, Volume 82, Issue 1, Page 421-432, January 2026.
Essential oils (EOs) extracted from eight culinary herbs and spices were evaluated via direct‐contact bioassays, both in vitro and in vivo, against three species of phytopathogenic fungi and one obligatory biotrophic fungus. Phenylpropanoid‐rich EOs presented the strongest antifungal activity in both bioassays with the phytopathogenic and the obligate ...
Rui Miguel Ferreira   +5 more
wiley   +1 more source

Detection of Monilinia spp. by a multiplex real-time PCR assay and first report of Monilinia fructicola in South Tyrol (northern Italy)

open access: yesJournal of Plant Diseases and Protection, 2022
AbstractBrown rot decay of stone and pome fruit caused by Monilinia spp. is an economically important disease. The main pathogens in Italy are the indigenous species Monilinia laxa and M. fructigena, and the invasive species M. fructicola. The presence of M. fructicola in Italy was reported for the first time in 2008 in Cuneo, Piedmont. Further records
Urban Spitaler   +4 more
openaire   +1 more source

Insights Into the Aetiology of Almond Canker Diseases and Decline Syndromes: An Emerging and Complex Phytopathological Challenge

open access: yesPlant Pathology, Volume 75, Issue 1, January/February 2026.
This review aims to elucidate the aetiology of almond cankers and decline syndromes as well as raise awareness within the scientific community of the need to deepen our knowledge of their aetiology and epidemiology to develop effective management strategies. ABSTRACT Almond (Prunus dulcis) canker diseases and decline syndromes have been reported during
Carmen Luque‐Cruz   +7 more
wiley   +1 more source

Aggressiveness of Monilinia spp. towards detached plum fruit [PDF]

open access: yes, 2018
Stone fruit species are by far the most important for total fruit production in Serbia, with plumbeing the most important. Over the last five years, total annual plum production amounted toover 500,000 tons, placing Serbia among the three top producers in the world and the first inEurope.
Hrustić, Jovana   +4 more
openaire   +2 more sources

Commodity risk assessment of Vitis spp. plants from Moldova

open access: yesEFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The European Commission requests EFSA to provide scientific opinions in the field of plant health in accordance with Article 29 of Regulation (EC) No 178/2002. Annex VI of Commission Implementing Regulation (EU) 2019/2072 lists plants, plant products and other objects whose introduction into the Union from certain third countries is prohibited.
EFSA Panel on Plant Health (PLH)   +37 more
wiley   +1 more source

Fruit Quality Traits and Self‐ (In)compatibility Allele Status of Some Apricot (Prunus armeniaca L.) Seedlings Obtained by Cross‐Breeding

open access: yesFood Science &Nutrition, Volume 13, Issue 11, November 2025.
Hybrid genotypes 6, 3, 8, and 39 having high fruit weight, an important character in table apricots, and hybrid genotypes 34, 35, 47, and 68 having high SSC, an important feature in dried apricots, were determined to be self‐compatible. Although hybrid genotype 3 was self‐incompatible, it attracted attention with its red fruit color and weight.
Derya Taşdemir Karaoğlan   +4 more
wiley   +1 more source

Inducible Volatile Chemical Signalling Drives Antifungal Activity of Trichoderma hamatum GD12 During Confrontation With the Pathogen Sclerotinia sclerotiorum

open access: yesEnvironmental Microbiology Reports, Volume 17, Issue 5, October 2025.
This study found that the beneficial soil fungus Trichoderma hamatum GD12 inhibits the fungal pathogen Sclerotinia sclerotiorum by producing volatile organic compounds (VOCs). This antifungal activity highlights VOCs including 1‐octen‐3‐one as key contributors.
Gareth A. Thomas   +7 more
wiley   +1 more source

Effective chemical management of Aspergillus flavus and aflatoxin contamination in pistachio nuts and orchards

open access: yesPest Management Science, Volume 81, Issue 9, Page 5062-5070, September 2025.
The study demonstrates the effectiveness of various chemical fungicides in controlling Aspergillus flavus growth and aflatoxin production in pistachios, with cyprodinil, fludioxonil, pyrimethanil and flusilazole showing the most promising results. Abstract BACKGROUND Significant presence of aflatoxins (AFs) in pistachio nuts has been reported during ...
Michail D. Kaminiaris   +3 more
wiley   +1 more source

In vitro evaluation of fungicides to control Monilinia spp. that affects the cultivation of peach (Prunus pérsica) in the provinces of Ecuadorian Sierra

open access: yesACI Avances en Ciencias e Ingenierías, 2012
Monilinia spp. is a phytopathogen that affects peach crops in the Ecuadorian highlands causing a disease known as brown rot. This disease represents a limiting factor in the crop’s yield, producing losses of up to 50%.
Venancio S. Arahana B.   +4 more
doaj   +1 more source

Hyperbaric Pressures Enhance Antioxidant Enzyme Activity and Suppress Grey Mould in Débora Tomato Fruits

open access: yesPlant Pathology, Volume 74, Issue 7, Page 1997-2009, September 2025.
Hyperbaric pressures reduced conidial germination, mycelial growth of Botrytis cinerea in vitro and increased the activity of antioxidant enzymes in tomatoes. ABSTRACT Hyperbaric pressures have been shown to be an efficient technique to inhibit physiological mechanisms of ripening, microbiological development and senescence in vegetables, prolonging ...
Vanessa Voigt Palaretti   +3 more
wiley   +1 more source

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