Results 11 to 20 of about 1,818 (167)

Prediction of B20 Storage Tank Precipitate Removal Based on Biodiesel Monoglyceride Content

ChemEngineering, 2022
Precipitate in B20 fuel stored in storage tanks can accumulate at the bottom level of the tank and affect the fuel filter, clogging in the fuel distribution and engine system.
Misri Gozan, Imam Paryanto, Muhammad Arif Darmawan, Muhammad Sahlan, Heri Hermansyah, Eriawan Rismana, Alfan Danny Arbianto, Tirto Prakoso, Mohamed Kheireddine Aroua, Patrick Cognet   +9 more
doaj   +5 more sources

Oleogels of virgin olive oil with carnauba wax and monoglyceride as spreadable products

Grasas y Aceites, 2014
The oleogels of virgin olive oil with carnauba wax and monoglyceride were prepared to determine the most suitable spreadable product. The oil binding capacities of monoglyceride oleogels were higher than those of the carnauba wax oleogels.
M. Öǧütcü, E. Yılmaz
doaj   +2 more sources

Effect of Shear on Polymorphic Transitions in Monoglyceride Oleogels

Crystals
Fat polymorphism plays a critical role in the structural and functional properties of fat-based food products. However, research on the polymorphism of monoglyceride oleogels remains limited.
Kato Rondou, Fien De Witte, Koen Dewettinck, Filip Van Bockstaele   +3 more
doaj   +3 more sources

Effect of relative humidities on microstructural, barrier and mechanical properties of Yam starch-monoglyceride films [PDF]

Brazilian Archives of Biology and Technology, 2009
The effect of monoglyceride on microstructural, barrier and mechanical properties of casted yam starch films were investigated in different relative humidities (RH) and compared with glycerol-starch films.
Fábio Avelino Bublitz Ferreira, Maria Victória Eiras Grossmann, Suzana Mali, Fábio Yamashita, Lisandro Pavie Cardoso   +4 more
doaj   +2 more sources

Glycerol Monolaurate Inhibits Wild-Type African Swine Fever Virus Infection in Porcine Macrophages

Pathogens, 2023
Naturally abundant antimicrobial lipids, such as fatty acids and monoglycerides, that disrupt membrane-enveloped viruses are promising mitigants to inhibit African swine fever virus (ASFV).
Joshua A. Jackman, Erik Arabyan, Hovakim Zakaryan, Charles C. Elrod   +3 more
doaj   +1 more source

Effect of a mixture of monoglycerides with salinomycin on the growth performance and intestine morphology in broiler chickens [PDF]

BIO Web of Conferences
This study aims to interact with the combined influence of monoglyceride supplementation and salinomycin on growth performance and the morphology of the small intestine in broiler chickens.
Siriphong Hutsanai, Prasongsook Sombat, Rakangthong Choawit, Rangubhet K.Teepalak, Poeikhampha Theerawit   +4 more
doaj   +1 more source

A comparison of formic acid or monoglycerides to formaldehyde on production efficiency, nutrient absorption, and meat yield and quality of Cobb 700 broilers

Poultry Science, 2021
: After being banned by the European Commission in 2018, the use of formaldehyde as a feed amendment in the United States has come into question. Therefore, this study was conducted to explore alternatives to formaldehyde, such as formic acid and ...
K.M. Feye, D.K. Dittoe, J.A. Jendza, J.P. Caldas-Cueva, B.A. Mallmann, B. Booher, G. Tellez-Isaias, C.M. Owens, M.T. Kidd, S.C. Ricke   +9 more
doaj   +1 more source

Synthesis of α-Glycerol Mono Caprylate from Protected Glycerol [PDF]

E3S Web of Conferences
The synthesis of α-glycerol mono caprylate from protected glycerol has been carried out through a two-step reaction process. The transesterification reaction of methyl caprylate and protected glycerol (ratio 1:4) in the presence of 5% K2CO3 (w/w of the ...
Nitbani Febri Odel, Bale Jefri Semuel, de Rozari Philiphi, Abidin Sumaiya Bt Zainal, Tjitda Putra Jiwamurwa Pama, Napa Anggelin Dete Nong   +5 more
doaj   +1 more source

Thickness dependence of monoglyceride bilayer membrane conductance [PDF]

, 1984
We have studied the conductance properties of unmodified monoglyceride membranes as a function of monoglyceride chain length. As membrane thickness decreases from 31 to 20 nm, the steepness of the current-voltage (I-V) curve increases from 80 mV per e ...
Vodyanoy, I., Hall, J.E., I. Vodyanoy, J.E. Hall   +3 more
core   +1 more source

Application of Octenyl Succinate Starch Ester (SSOS) in Peanut Beverage [PDF]

E3S Web of Conferences, 2020
In this paper, the effects of octenyl succinate starch ester, carrageenan, monoglyceride and sucr ose fatty acid ester compound emulsifier on the sensory evaluation of floating layer thickness, sedimentati on rate and precipitation were analyzed.
Yang Zhao, Penghua Zhang
doaj   +1 more source