Results 11 to 20 of about 4,456 (185)
Increased liver content of DHA‐derived small lipid autacoids (i.e resolvin D1 and maresin 1) associates with enhanced mitochondrial oxidative phosphorylation, fatty acid β‐oxidation and bioenergetic metabolic flux. These features provide hepatic protection from steatotic, pro‐inflammatory and fibrogenic insults.
Cristina López‐Vicario +12 more
wiley +1 more source
Oleogels of virgin olive oil with carnauba wax and monoglyceride as spreadable products
The oleogels of virgin olive oil with carnauba wax and monoglyceride were prepared to determine the most suitable spreadable product. The oil binding capacities of monoglyceride oleogels were higher than those of the carnauba wax oleogels.
M. Öǧütcü, E. Yılmaz
doaj +1 more source
Glycerol Monolaurate Inhibits Wild-Type African Swine Fever Virus Infection in Porcine Macrophages
Naturally abundant antimicrobial lipids, such as fatty acids and monoglycerides, that disrupt membrane-enveloped viruses are promising mitigants to inhibit African swine fever virus (ASFV).
Joshua A. Jackman +3 more
doaj +1 more source
Effect of a mixture of monoglycerides with salinomycin on the growth performance and intestine morphology in broiler chickens [PDF]
This study aims to interact with the combined influence of monoglyceride supplementation and salinomycin on growth performance and the morphology of the small intestine in broiler chickens.
Siriphong Hutsanai +4 more
doaj +1 more source
: After being banned by the European Commission in 2018, the use of formaldehyde as a feed amendment in the United States has come into question. Therefore, this study was conducted to explore alternatives to formaldehyde, such as formic acid and ...
K.M. Feye +9 more
doaj +1 more source
Synthesis of α-Glycerol Mono Caprylate from Protected Glycerol [PDF]
The synthesis of α-glycerol mono caprylate from protected glycerol has been carried out through a two-step reaction process. The transesterification reaction of methyl caprylate and protected glycerol (ratio 1:4) in the presence of 5% K2CO3 (w/w of the ...
Nitbani Febri Odel +5 more
doaj +1 more source
Application of Octenyl Succinate Starch Ester (SSOS) in Peanut Beverage [PDF]
In this paper, the effects of octenyl succinate starch ester, carrageenan, monoglyceride and sucr ose fatty acid ester compound emulsifier on the sensory evaluation of floating layer thickness, sedimentati on rate and precipitation were analyzed.
Yang Zhao, Penghua Zhang
doaj +1 more source
Responsive dual-structured emulsions and gel emulsions have attracted more and more attention due to their complex microstructures, on-demand responsive properties, and controlled release of active cargoes.
Jialing Chen +5 more
doaj +1 more source
In this paper emulsifying effects of seven emulsifiers including Tween 80, Span 80, tripolyglycerol monostearate, sodium stearoyl lactylate, sucrose ester, soy lecithin and monoglyceride on phytosterol in milk were investigated using single factor test ...
He Yunxia +4 more
doaj +1 more source
Cocoa olein glycerolysis with lipase Candida antarctica in a solvent free system
In this paper we present the valorization of cocoa olein obtained from the acid fat-splitting of soapstocks. The aim is to develop a solvent free process (enzymatically catalyzed) to maximize the production of a final product with high content of ...
L. S. Zamorano +4 more
doaj +1 more source

