Results 1 to 10 of about 11,617 (251)

Nanotechnology Formulations for Antibacterial Free Fatty Acids and Monoglycerides

Molecules, 2016
Free fatty acids and monoglycerides have long been known to possess broad-spectrum antibacterial activity that is based on lytic behavior against bacterial cell membranes. Considering the growing challenges of drug-resistant bacteria and the need for new
Joshua A. Jackman, Bo Kyeong Yoon, Danlin Li, Nam-Joon Cho   +3 more
doaj   +3 more sources

Dietary supplementation of blend of organic acids and monoglycerides alleviated diarrhea and systemic inflammation of weaned pigs experimentally infected with enterotoxigenic Escherichia coli F18 [PDF]

Journal of Animal Science and Biotechnology
Background The emergence of antibiotic resistant microorganisms associated with conventional swine production practices has increased interest in acid-based compounds having antimicrobial properties and other biological functions as nutritional ...
Sangwoo Park, Shuhan Sun, Supatirada Wongchanla, Ying Chen, Xunde Li, Yanhong Liu   +5 more
doaj   +3 more sources

Lipase-catalyzed solvent-free synthesis of monoglycerides from biodiesel-derived crude glycerol: Optimized using response surface methodology [PDF]

Heliyon
The growth of the biodiesel industry has resulted in significant quantity of crude glycerol. It is necessary to explore the synthesis of high-value-added products from crude glycerol. In this study, the enzymatic synthesis of monoglycerides under solvent-
G S Tay, Chee Keong Lee
exaly   +4 more sources

Development of technology for producing biodegradable hybrid composites based on polyethylene, starch, and monoglycerides

Тонкие химические технологии, 2021
Objectives. This work aimed to develop technology to produce biodegradable hybrid composite (BHC) films based on low-density polyethylene (LDPE) 115030-070 and thermoplastic starches (TPS) of various origins (corn, pea, and rice), with distilled ...
I. Yu. Vasilyev, V. V. Ananyev, V. V. Kolpakova, A. S. Sardzhveladze   +3 more
doaj   +4 more sources

Medium-chain fatty acids and monoglycerides as feed additives for pig production: towards gut health improvement and feed pathogen mitigation

Journal of Animal Science and Biotechnology, 2020
Ongoing challenges in the swine industry, such as reduced access to antibiotics and virus outbreaks (e.g., porcine epidemic diarrhea virus, African swine fever virus), have prompted calls for innovative feed additives to support pig production.
Joshua A. Jackman, R. Dean Boyd, Charles C. Elrod   +2 more
doaj   +2 more sources

Antimicrobial monoglycerides for swine and poultry applications

Frontiers in Animal Science, 2022
The development of natural, broadly acting antimicrobial solutions to combat viral and bacterial pathogens is a high priority for the livestock industry.
Joshua A. Jackman, Theresia A. Lavergne, Charles C. Elrod, Charles C. Elrod   +3 more
doaj   +2 more sources

Monocaprin, Monolaurin, and Monomyristin Eradicate Staphylococcus aureus Persister Cells Through Membrane Disruption [PDF]

Pharmaceuticals
Background/Objectives: Staphylococcus aureus persister cells significantly undermine antimicrobial therapy through their transient antibiotic tolerance, contributing to chronic and recurrent infections.
Dae-Yoon Kim, Tae-Jong Kim
doaj   +2 more sources

Effects of monoglyceride blend on systemic and intestinal immune responses, and gut health of weaned pigs experimentally infected with a pathogenic Escherichia coli [PDF]

Journal of Animal Science and Biotechnology
Background Monoglycerides have emerged as a promising alternative to conventional practices due to their biological activities, including antimicrobial properties.
Sangwoo Park, Shuhan Sun, Lauren Kovanda, Adebayo O. Sokale, Adriana Barri, Kwangwook Kim, Xunde Li, Yanhong Liu   +7 more
doaj   +2 more sources

Effect of a specific composition of short- and medium-chain fatty acid 1-Monoglycerides on growth performances and gut microbiota of gilthead sea bream (Sparus aurata) [PDF]

PeerJ, 2018
In aquaculture research, one important aim of gut microbiota studies is to provide the scientific basis for developing effective strategies to manipulate gut microbial communities through the diet, promoting fish health and improving productivity ...
Simona Rimoldi, Emi Gliozheni, Chiara Ascione, Elisabetta Gini, Genciana Terova   +4 more
doaj   +3 more sources

Optimization of Preparation Technology and Evaluation of Antimicrobial Products by Glycerolysis of Black Soldier Fly (Hermetia illucens) Larvae Oil [PDF]

Insects
The growing problem of antibiotic resistance and associated side effects underscores the need for exploring novel therapeutic strategies. The utilization of insect resources is being investigated as one potential avenue in this context.
Kun Luo, Chen Chen, Jiaxin Liao, Junbo He, Yanxia Cong, Weinong Zhang   +5 more
doaj   +2 more sources