Results 271 to 280 of about 115,649 (373)

Quantitative Assessment of Soluble Carbohydrates in Two Panels of Pulses (<i>Phaseolus vulgaris</i> and <i>Pisum sativum</i>) Using Ultrasound-Assisted Extraction (UAE) and HPLC. [PDF]

Foods
Rodríguez Madrera R, Campa Negrillo A, Ferreira Fernández JJ.   +2 more
europepmc   +1 more source

Chemoenzymatic elaboration of monosaccharides using engineered cytochrome P450 _BM3 demethylases

, 2009
Jared C. Lewis, Sabine Bastian, Clay S. Bennett, Yu Fu, Yuuichi Mitsuda, Mike M. Chen, William A. Greenberg, Chi‐Huey Wong, Frances H. Arnold   +8 more
openalex   +1 more source

How sugars pucker: electronic structure calculations map the kinetic landscape of five biologically paramount monosaccharides and their implications for enzymatic catalysis.

Journal of the American Chemical Society, 2014
H. Mayes, L. Broadbelt, G. Beckham
semanticscholar   +1 more source

Mechanistic two‐pathway modeling of substrate inhibition in lactic acid bacteria for enhanced fermentation control

Quantitative Biology, Volume 14, Issue 1, March 2026.
Abstract Substrate inhibition in lactic acid bacteria (LAB) fermentation occurs when substrate concentration exceeds a critical value, leading to reduced cell growth and thus inefficient lactic acid production. Many efforts, including experimental and kinetic models, have been devoted to elucidate the possible mechanisms of substrate inhibition ...
Guoxi Zheng, Junwen Mao
wiley   +1 more source

GlycoGenius: a streamlined high-throughput glycan composition identification tool. [PDF]

Nat Commun
Loponte HF, Zheng J, Ding Y, Oliveira IA, Basse K, Todeschini AR, Horvatovich PL, Lageveen-Kammeijer GSM.   +7 more
europepmc   +1 more source

The Prebiotic and Techno‐Functional Potential of Microbial Exopolysaccharides for Human Health and Food Systems

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno‐functional additives.
Md. Abdur Razzak, Hye Kim, Md. Ariful Haque, Min Ji Jang, Sehyeon Song, Anishka Talari, Lakshmi Devi Chittepu, Seockmo Ku   +7 more
wiley   +1 more source

Fecal microbiomes from healthy adult consumers of fruits and vegetables exhibit fiber- and donor-specific fermentation: "5 a day" is not enough.

Food Funct
Blecksmith SE, Kalanetra KM, Weng CY, Suarez C, Sitepu IR, Tang Y, Ehlers Cheang S, Jiang S, Cernioglo K, Damian-Medina K, Smilowitz JT, Lebrilla CB, Mills DA, Lemay DG.   +13 more
europepmc   +1 more source

Prebiotic potential of exopolysaccharide-derived oligosaccharides prepared using sandwich-integration bioprocess of acidolysis-electrodialysis and microbial fermentation. [PDF]

Food Chem X
Ren X, Liang Q, Xiao M, Yu D, Liu J, Li N, Fu X, Mou H.   +7 more
europepmc   +1 more source

Genome-wide identification and expression analysis of the monosaccharide transporter (MST) gene family in wheat (Triticum aestivum L.) [PDF]

Jun Zhang, Bo Zhang, Shuang Zhou, Wenzhong Tian, Rong Zhang, Yiren Chen, Binbin Guo, Chao Ma   +7 more
openalex   +1 more source

Comparisons of Methods for Mucus Sampling and Mucin Semi-Quantification on Barramundi (Lates calcarifer) and Atlantic Salmon (Salmo salar) Epithelial Sites. [PDF]

Mar Biotechnol (NY)
Lee KM, Benktander J, Wynne JW, Slinger J, Taylor RS, Lindén SK.   +5 more
europepmc   +1 more source