Results 71 to 80 of about 1,823,884 (278)

Perceiving and Knowing as Activities [PDF]

open access: yes, 2016
According to the tradition of most empiricists, perception is the basis for all our knowledge (at least of the world). The tradition also assumes that perception by humans is a passive activity resulting in some static states pertaining perception and ...
Machamer, Peter, Springle, Alison
core   +1 more source

Owning Home, Finding Belonging: Relational Meanings of Homeownership for Migrant Healthcare Workers in Australia

open access: yesAustralian Journal of Social Issues, EarlyView.
ABSTRACT Migrant healthcare workers in Australia find themselves at the centre of three intersecting concerns, often presented as ‘crises’ in contemporary discourse: the ‘care crisis’, the ‘housing crisis’ and the ‘migration crisis.’ Yet their own perspectives on these issues are rarely foregrounded. This paper explores the role of homeownership in the
Leah Williams Veazey
wiley   +1 more source

The Epistemology of Goodness and Badness According to Avicenna's Views

open access: yesحکمت سینوی, 2019
The topic of goodness and badness in Avicenna’s view has been studied recently in the articles of the researchers of Moral Philosophy. The major approach in these articles is the affirmation of “moral realism” in Avicenna philosophy and rejecting “moral ...
Rofeideh Ghazikhani , Jahangir Masoudi
doaj  

Adam Smith and Moral Knowledge [PDF]

open access: yes
This paper examines the contribution of The Theory of Moral Sentiments to the study of how we acquire moral knowledge. In Smith, this is associated with the moral judgment of an impartial spectator, a hypothetical ideal conjured in the imagination of an ...
Konow, James
core   +1 more source

Epistemologia morale [PDF]

open access: yes, 2020
This paper offers a critical introduction to moral epistemology, that is, one of the emerging disciplines within metaethics and epistemology. The main sections of this contribution are devoted to addressing the three following issues: first, whether it ...
Croce, Michel
core   +1 more source

To Raise or Not to Raise: An Experimental Test of Community Support for Increasing the Minimum Age of Criminal Responsibility in New South Wales, Australia

open access: yesAustralian Journal of Social Issues, EarlyView.
ABSTRACT While research has identified a disconnect between the minimum age of criminal responsibility (MACR) and public perceptions of criminal culpability among young people, no study has examined how offender characteristics influence support for reform using an experimental design. To address this, this study presents the first experimental test of
Cameron T. Langfield   +3 more
wiley   +1 more source

Ethical Leadership and Employee Knowledge Sharing with a Mediation Role Employee Moral Identity

open access: yesTarbawi
This study investigates the direct and indirect correlation between ethical leadership and lecturers' knowledge-sharing experiences through the mechanism of moral identity.
Firmansyah Firmansyah   +2 more
doaj   +1 more source

Luther’s moral synthesis: occamism, Christian mysticism and the idea of being

open access: yesIn die Skriflig, 2010
To Luther human beings can only come to true redemptive knowledge through the Word and through faith. Although philosophical knowledge in the domain of man’s earthly exis-tence cannot provide him with true knowledge in matters of faith, such knowledge
A. Raath
doaj   +1 more source

Lessons from Social Psychology for Complex Operations [PDF]

open access: yes, 2012
This short essay looks at several social forces that powerfully affect human behavior, often trumping individual “character,” personality, knowledge, and even deeply held moral beliefs.
Brooks, Rosa
core   +1 more source

Integrated Assessment of Lipid Oxidation and Off‐Flavor Formation in Plant Protein Powders

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
Impact of residual lipids on oxylipin and off‐flavor formation in commercial plant proteins: A detailed analysis of precursor‐product relationships by GC‐FID, LC‐MS/MS, and GC‐MS. ABSTRACT The widespread adoption of plant proteins is hindered by their inherent off‐flavors, often linked to lipid oxidation products.
Fernanda Furlan Goncalves Dias   +3 more
wiley   +1 more source

Home - About - Disclaimer - Privacy