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MICROPROPAGATION OF MORINGA OLEIFERA

Acta Horticulturae, 2013
Moringa oleifera (moringa) is a fast growing tree and is recognized for its high nutritional value. Because it is a rich source of essential human vitamins and minerals, it has the potential to help alleviate malnutrition worldwide. Experiments were conducted to develop a protocol for micropropagation of moringa.
A. Shokoohmand, R.A. Drew
openaire   +1 more source

The Medicinal Qualities of Moringa Oleifera

Holistic Nursing Practice, 2011
Moringa oleifera is an ancient tree that is historically known to possess numerous medicinal qualities. The purpose of this article is to familiarize nurses with the use of Moringa oleifera in traditional medicine, present the findings of evidence-based studies, and provide implications for clinical practice and further research.
openaire   +2 more sources

Genetic Diversity of Moringa (Moringa Oleifera Lam.)

2021
Moringa (Moringa oleifera Lam.) is a widespread multipurpose tree with great potential as a high-value crop for its nutritive, therapeutic and prophylactic properties with several industrial applications. Almost every part of the tree is useful with varied end uses. It is an interesting plant owed to its bioactive compounds.
T. N. Lakshmidevamma   +8 more
openaire   +1 more source

Tolerance of Moringa oleifera to stress

Global NEST International Conference on Environmental Science & Technology, 2022
Moringa oleifera (Lam) is a fast growing tree that is gradually getting more attention for it numerous uses. It is often called "natural gift" or "miracle tree" because of its many nutritional, forage, medicinal and industrial potentialities. Moringa oleifera appears to be a promising multipurpose species for use under a changing climate.
Anastasia Pantera   +2 more
openaire   +1 more source

The Antibiotic Principle of Seeds of Moringa oleifera and Moringa stenopetala

Planta Medica, 1981
4(α-L-Rhamnosyloxy)benzyl isothiocyanate was identified as an active antimicrobial agent form seeds of Moringa oleifera and M. stenopetala. Roots of M. oleifera only contain this compound and benzyl isothiocyanate, but not pterygospermin as previously suggested.
U, Eilert, B, Wolters, A, Nahrstedt
openaire   +2 more sources

Sustainable Crops for Food Security: Moringa (Moringa oleifera Lam.)

2019
Moringa oleifera Lamarck is a multi-purpose tropical tree crop with great potentials. All its parts are suitable for a sustainable human and animal nutrition, due to their high nutritional properties. The scientific community has reported that moringa can help improve food security and reduce malnutrition and desertification.
Montesano D., Cossignani L., Blasi F.
openaire   +2 more sources

Agronomical Aspects of Moringa oleifera (Moringa)

2021
Elvia Paulina Pérez-Rivera   +4 more
openaire   +1 more source

Moringa oleifera

2020
Vidhu Aeri   +2 more
openaire   +1 more source

Moringa (Moringa oleifera)

2022
Stephen A. Akinola, Dharini Sivakumar
openaire   +1 more source

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