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Bioactive components from Moringa oleifera seeds: production, functionalities and applications – a critical review

Critical Reviews in Biotechnology, 2021
A readily distinguishable and indigenous member of the plant kingdom in the Indian subcontinent is the ‘drumstick tree’, i.e. Moringa oleifera Lam.
C. Dzuvor   +5 more
semanticscholar   +1 more source

Nutritional significance and therapeutic potential of Moringa oleifera: The wonder plant.

Journal of food biochemistry, 2021
Moringa oleifera is a multi-purpose plant and a comprehensive source of dietary components such as proteins, essential amino acids, vitamins, antioxidants, etc.
S. Arora, Saurabh Arora
semanticscholar   +1 more source

Moringa Oleifera-An Overview

RA Journal Of Applied Research, 2016
Abstract:Moringa oleifera is commonly known as drum stick tree (due to slender, long, triangular seed pods) , horse radish tree ( the roots taste similar to that of horse radish) , benoil tree ( as the benzoil is extracted from the tree ). Moringa is a fast growing drought resistant tree.
R.Ramasubramania Raja   +5 more
openaire   +1 more source

Genetic Diversity of Moringa (Moringa Oleifera Lam.)

2021
Moringa (Moringa oleifera Lam.) is a widespread multipurpose tree with great potential as a high-value crop for its nutritive, therapeutic and prophylactic properties with several industrial applications. Almost every part of the tree is useful with varied end uses. It is an interesting plant owed to its bioactive compounds.
T. N. Lakshmidevamma   +8 more
openaire   +1 more source

Moringa oleifera Lam.

2007
Guilandina moringa Linnaeus, Species Plantarum 1: 381. 1753. "Habitat in Zeylona." RCN: 3005. Lectotype (Keraudren & Gillett in Bull. Soc. Bot. France 110: 317. 1963): Herb. Hermann 2: 24, No. 155 (BM-000594587). Current name: Moringa oleifera Lam. (Moringaceae). Note: Vidal (in Tardieu-Blot, Fl. Cambodge Laos Vietnam 2: 5. 1962) gives Burman 18 (G) as
openaire   +1 more source

MICROPROPAGATION OF MORINGA OLEIFERA

Acta Horticulturae, 2013
Moringa oleifera (moringa) is a fast growing tree and is recognized for its high nutritional value. Because it is a rich source of essential human vitamins and minerals, it has the potential to help alleviate malnutrition worldwide. Experiments were conducted to develop a protocol for micropropagation of moringa.
A. Shokoohmand, R.A. Drew
openaire   +1 more source

การผลิตน้ำมันเมล็ดมะรุม Moringa oleifera โดยการสกัดด้วยคาร์บอนไดออกไซด์ภาวะเหนือวิกฤตร่วมกับการสกัดด้วยแรงกล

2023
น้ำมันเมล็ดมะรุมเป็นแหล่งของกรดไขมันไม่อิ่มตัวเชิงเดี่ยวที่ดี และมีฤทธิ์ทางชีวภาพสูง งานวิจัยนี้ศึกษาการสกัดน้ำมันจากกากเมล็ดมะรุมหลังการสกัดเชิงกลด้วยคาร์บอนไดออกไซด์ภาวะเหนือวิกฤต โดยทำการทดลองในช่วง 40-70 องศาเซลเซียส และ 150-300 บาร์ที่อัตราการไหลคงที่ 10 กรัมต่อนาที เป็นเวลา 300 นาที ในเครื่องสกัดขนาด 130 มิลลิลิตร ร้อยละผลได้น้ำมันของเมล็ดมะร ...
openaire   +1 more source

Drum Stick (Moringa oleifera)

2020
Moringa oleifera is a small- to medium-sized multipurpose tree, which grows in tropical and subtropical regions of the world. Moringa oleifera is drought-resistant, preferring regions with dry/wet climate and hence is cultivated in a wide range of habitats on a variety of soils across the world. It contains a significant value including as food, fodder,
Varun Kumar   +3 more
openaire   +1 more source

Antileishmanial Compounds from Moringa oleifera Lam.

Zeitschrift für Naturforschung C, 2014
The antileishmanial activity of extracts and phytoconstituents of Moringa oleifera Lam: was investigated in vitro against promastigotes of Leishmania donavani. The 70%ethanolic extract of roots and the methanolic extract of leaves showed moderate inhibitory activity with IC50 values of 83:0 μg/ml and 47:5 μg/ml, respectively.
Amandeep, Kaur   +3 more
openaire   +2 more sources

Sustainable Crops for Food Security: Moringa (Moringa oleifera Lam.)

2019
Moringa oleifera Lamarck is a multi-purpose tropical tree crop with great potentials. All its parts are suitable for a sustainable human and animal nutrition, due to their high nutritional properties. The scientific community has reported that moringa can help improve food security and reduce malnutrition and desertification.
Montesano D., Cossignani L., Blasi F.
openaire   +2 more sources

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