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Studies on peroxidase from Moringa oleifera Lam leaves [PDF]
Heliyon, 2021 Kinetic and physicochemical properties of Moringa oleifera peroxidase purified using a novel and cost efficient protocol was investigated with a view to providing information on its possible biotechnological potentials. Moringa oleifera peroxidase was purified to homogeneity in two steps, involving ATPS and size exclusion chromatography on Sephadex G ...
Oluwadare Joel Agunbiade +2 more
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Research Journal of Pharmacognosy and Phytochemistry, 2019
Inhibition of growth of pathogenic gram positive and gram negative micro organisms exposed to two different isolated components of ethanol extract of Moringa oleifera was used as an index for assessment of its antimicrobial activity. Well diffusion method was used against the Staphylococcus aureus (S.a) Escherichia coli (E.c), Candida albicans and ...
R Namitha, A Anjitha
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Inhibition of growth of pathogenic gram positive and gram negative micro organisms exposed to two different isolated components of ethanol extract of Moringa oleifera was used as an index for assessment of its antimicrobial activity. Well diffusion method was used against the Staphylococcus aureus (S.a) Escherichia coli (E.c), Candida albicans and ...
R Namitha, A Anjitha
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Genetic Diversity of Moringa (Moringa Oleifera Lam.)
2021Moringa (Moringa oleifera Lam.) is a widespread multipurpose tree with great potential as a high-value crop for its nutritive, therapeutic and prophylactic properties with several industrial applications. Almost every part of the tree is useful with varied end uses. It is an interesting plant owed to its bioactive compounds.
T. N. Lakshmidevamma +8 more
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Antileishmanial Compounds from Moringa oleifera Lam.
Zeitschrift für Naturforschung C, 2014The antileishmanial activity of extracts and phytoconstituents of Moringa oleifera Lam: was investigated in vitro against promastigotes of Leishmania donavani. The 70%ethanolic extract of roots and the methanolic extract of leaves showed moderate inhibitory activity with IC50 values of 83:0 μg/ml and 47:5 μg/ml, respectively.
Amandeep, Kaur +3 more
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Sustainable Crops for Food Security: Moringa (Moringa oleifera Lam.)
2019Moringa oleifera Lamarck is a multi-purpose tropical tree crop with great potentials. All its parts are suitable for a sustainable human and animal nutrition, due to their high nutritional properties. The scientific community has reported that moringa can help improve food security and reduce malnutrition and desertification.
Montesano D., Cossignani L., Blasi F.
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Moringa oleifera Lam: Targeting Chemoprevention
2016Asian Pacific Journal of Cancer Prevention, 17 ...
Karim, Nurul Ashikin Abd +1 more
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Multipurpose tree: Moringa (Moringa oleifera Lam)
Journal of Krishi Vigyan, 2022Sohan Singh Walia +2 more
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Bioactive components and anti-diabetic properties of Moringa oleifera Lam
Critical Reviews in Food Science and Nutrition, 2022Fang Wang, Libin Zhan, Washim Khan
exaly