Results 101 to 110 of about 11,586,854 (252)

Modification of the existing maximum residue level for trifloxystrobin in honey

EFSA Journal, 2023
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer AG Crop Science Division submitted a request to the competent national authority in the Netherlands to set a maximum residue level (MRL) for the active substance ...
EFSA (European Food Safety Authority), Giulia Bellisai, Giovanni Bernasconi, Luis Carrasco Cabrera, Irene Castellan, Monica del Aguila, Lucien Ferreira, German Giner Santonja, Luna Greco, Samira Jarrah, Renata Leuschner, Javier Martinez Perez, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Silvia Ruocco, Miguel Santos, Alessia Pia Scarlato, Anne Theobald, Manuela Tiramani, Alessia Verani   +21 more
doaj   +1 more source

Setting of an import tolerance for chlorothalonil in cranberries

EFSA Journal, 2015
In accordance with Article 6 of Regulation (EC) No 396/2005, the evaluating Member State (EMS), the Netherlands, received an application from the Cranberry Marketing Committee USA to set an import tolerance for the active substance chlorothalonil in ...
European Food Safety Authority (EFSA)
doaj   +1 more source

Modification of the existing maximum residue level for cyantraniliprole in table grapes

EFSA Journal, 2016
In accordance with Article 6 of Regulation (EC) No 396/2005, the evaluating Member State (EMS), France, received an application from DuPont de Nemours to modify the existing maximum residue level (MRL) for the active substance cyantraniliprole in table ...
European Food Safety Authority (EFSA)
doaj   +1 more source

Detection of β-Lactams and Chloramphenicol Residues in Raw Milk—Development and Application of an HPLC-DAD Method in Comparison with Microbial Inhibition Assays

Foods, 2018
The present study was carried out to assess the detection sensitivity of four microbial inhibition assays (MIAs) in comparison with the results obtained by the High Performance Liquid Chromatography with Diode-Array Detection (HPLC-DAD) method for ...
E. Karageorgou, Sofia Christoforidou, M. Ioannidou, E. Psomas, Georgios Samouris   +4 more
semanticscholar   +1 more source

Recommendations for built marine infrastructure that supports natural habitats

Frontiers in Ecology and the Environment, EarlyView.
The extent of built marine infrastructure—from energy infrastructure and ports to artificial reefs and aquaculture—is increasing globally. The rise in built structure coverage is concurrent with losses and degradation of many natural habitats. Although historically associated with net negative impacts on natural systems, built infrastructure—with ...
Avery B Paxton, Sarah E Lester, Carter S Smith, Siddharth Narayan, Christine Angelini, Brendan J Runde, Megan I Saunders, Rachel K Gittman, Jacob Allgeier, Maria L Vozzo, D'amy N Steward, Hayley R Lemoine, Stephanie R Valdez, Rebecca L Morris, Douglas P Nowacek, William Seaman, Patrick N Halpin, Brian R Silliman   +17 more
wiley   +1 more source

Evaluation of confirmatory data following the Article 12 MRL review for pyraflufen‐ethyl

EFSA journal. European Food Safety Authority, 2018
The applicant, Nichino Europe Co. Ltd., submitted application request to the competent national authority in the Netherlands to evaluate confirmatory data that were identified for pyraflufen‐ethyl in the framework of the maximum residue level (MRL ...
Alba Brancato, D. Brocca, Luis Carrasco Cabrera, Chloé De Lentdecker, Z. Erdős, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, R. Leuschner, A. Lostia, C. Lythgo, P. Medina, Ileana Miron, Tunde Molnar, R. Pedersen, H. Reich, Angela Sacchi, Miguel Santos, A. Stanek, Juergen Sturma, J. Tarazona, A. Theobald, B. Vagenende, Laura Villamar‐Bouza   +24 more
semanticscholar   +1 more source

Advancing Food Safety in Bangladesh: Challenges and the Promise of Smart Sensor Technology

Food Safety and Health, EarlyView.
This study critically analyzes prevalent food safety hazards in Bangladesh and identifies key challenges in food safety practices and regulations. It discusses factors influencing food safety and explores strategies to enhance public health. Additionally, advancements in smart sensor‐based detection methods for food hazards are highlighted to offer ...
Md Wadud Ahmed, Mohammed Kamruzzaman
wiley   +1 more source

Reasoned opinion on the modification of the existing maximum residue level maximum residue level (MRL) for pyridaben in cucurbits – edible peel

EFSA Journal, 2015
In accordance with Article 6 of Regulation (EC) No 396/2005, the Netherlands, hereafter referred to as the evaluating Member State (EMS), received an application from Nissan Chemical Europe S.A.R.L.
European Food Safety Authority
doaj   +1 more source

Impact of the WHO safe childbirth checklist on birth attendant behavior and maternal‐newborn outcomes: A systematic review and meta‐analysis

International Journal of Gynecology &Obstetrics, EarlyView.
Abstract Background The intrapartum period is critical for reducing maternal and perinatal morbidity and mortality. The WHO's Safe Childbirth Checklist (SCC) was designed as a reminder of the most critical, evidence‐based practices (EBPs) to improve quality care and reduce preventable complications and deaths.
María Fernández‐Elorriaga, Jocelyn Fifield, Katherine E. A. Semrau, Stuart Lipsitz, Danielle E. Tuller, Carol Mita, Chelsea Cho, Heather Scott, Ayda Taha, Neelam Dhingra‐Kumar, Allisyn Moran, Rose L. Molina   +11 more
wiley   +1 more source

From SPMRL to NMRL: What Did We Learn (and Unlearn) in a Decade of Parsing Morphologically-Rich Languages (MRLs)? [PDF]

arXiv, 2020
It has been exactly a decade since the first establishment of SPMRL, a research initiative unifying multiple research efforts to address the peculiar challenges of Statistical Parsing for Morphologically-Rich Languages (MRLs).Here we reflect on parsing MRLs in that decade, highlight the solutions and lessons learned for the architectural, modeling and ...
arxiv