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Composition of Linseed Mucilage
Nature, 1950THE study of the complex mixture obtained on hydrolysis of the polysaccharides has been facilitated by the application of the methods of partition chromatography1 to the study of carbohydrates2. Using these methods, the mucilage obtained from the sperms of linseed (Linum usitotissimum var. Redwing) by extraction with water is under investigation.
D G, EASTERBY, J K N, JONES
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Carbohydrate Polymers, 2020
In this work, a colorimetric film was designed for shrimp freshness monitoring by incorporating rose anthocyanins (RAs) in polyvinyl alcohol/okra mucilage polysaccharide (PVA/OMP) composite film. The presence of OMP changed the film-forming solution from
Shaolei Kang +7 more
semanticscholar +1 more source
In this work, a colorimetric film was designed for shrimp freshness monitoring by incorporating rose anthocyanins (RAs) in polyvinyl alcohol/okra mucilage polysaccharide (PVA/OMP) composite film. The presence of OMP changed the film-forming solution from
Shaolei Kang +7 more
semanticscholar +1 more source
International Journal of Biological Macromolecules, 2022
In this study, maltodextrin (MDex), lutein pigment (Lut) and alumina (Al) were used to modify biodegradable film based on cress seed mucilage (Muc/MDex/Lut/Al).
S. Pirsa, M. Mahmudi, A. Ehsani
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In this study, maltodextrin (MDex), lutein pigment (Lut) and alumina (Al) were used to modify biodegradable film based on cress seed mucilage (Muc/MDex/Lut/Al).
S. Pirsa, M. Mahmudi, A. Ehsani
semanticscholar +1 more source
Food microbiology, 2022
Carvacrol is a natural antimicrobial with excellent antimicrobial properties against several foodborne pathogens. Encapsulation can increase carvacrol stability and solubility, and mask its pronounced odor.
F. Cacciatore +5 more
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Carvacrol is a natural antimicrobial with excellent antimicrobial properties against several foodborne pathogens. Encapsulation can increase carvacrol stability and solubility, and mask its pronounced odor.
F. Cacciatore +5 more
semanticscholar +1 more source
International Journal of Biological Macromolecules
This research aimed to assess the effects of flaxseed mucilage (Mu) coatings supplemented with postbiotics (P) obtained from Lactobacillus acidophilus LA-5 on various physical, biochemical, and microbial characteristics of strawberry fruits.
Houshmand Sharafi +4 more
semanticscholar +1 more source
This research aimed to assess the effects of flaxseed mucilage (Mu) coatings supplemented with postbiotics (P) obtained from Lactobacillus acidophilus LA-5 on various physical, biochemical, and microbial characteristics of strawberry fruits.
Houshmand Sharafi +4 more
semanticscholar +1 more source
Application of seed mucilage as functional biopolymer in meat product processing and preservation.
Carbohydrate PolymersMeat products consumption is rising globally, but concerns about sustainability, fat content, and shelf life. Synthetic additives and preservatives used for extending the shelf life of meat often carry health and environmental drawbacks.
Xueqin Gao +6 more
semanticscholar +1 more source
International Journal of Biological Macromolecules
Mimosa pudica (MP) is an ornamental plant due to seismonastic movements that close leaves and fall petioles in response to touch, wind, light, heat, cold, and vibration.
Manahil Noor +7 more
semanticscholar +1 more source
Mimosa pudica (MP) is an ornamental plant due to seismonastic movements that close leaves and fall petioles in response to touch, wind, light, heat, cold, and vibration.
Manahil Noor +7 more
semanticscholar +1 more source
1969
Publisher Summary This chapter describes the developments since about 1958, and deals mainly with the exudate gums. The chapter considers acidic polysaccharides and associated neutral components of the seed mucilages from higher plants. It is observed that the structures of the acidic polysaccharide components of gums and mucilages are highly complex.
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Publisher Summary This chapter describes the developments since about 1958, and deals mainly with the exudate gums. The chapter considers acidic polysaccharides and associated neutral components of the seed mucilages from higher plants. It is observed that the structures of the acidic polysaccharide components of gums and mucilages are highly complex.
openaire +2 more sources
A new approach to nanocomposite carbohydrate polymer films: Levan and chia seed mucilage.
International Journal of Biological Macromolecules, 2022Plastic pollution is increasing day by day and the search for new, environmentally friendly products continues. Herein, for the first time, different degrees of mucilage were obtained from chia seeds and the film-forming behavior of levan biopolymer with
Gözde Koşarsoy Ağçeli
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, 2020
Oregano essential oil (OEO) was encapsulated by complex coacervation between gelatin and chia mucilage (mass ratio 2:1, solids concentration 0.2% w/w). It was compared with a system of gelatin-arabic gum (GE-GA) as encapsulating agents. Two essential oil
Ruth Hernández-Nava +4 more
semanticscholar +1 more source
Oregano essential oil (OEO) was encapsulated by complex coacervation between gelatin and chia mucilage (mass ratio 2:1, solids concentration 0.2% w/w). It was compared with a system of gelatin-arabic gum (GE-GA) as encapsulating agents. Two essential oil
Ruth Hernández-Nava +4 more
semanticscholar +1 more source