Results 21 to 30 of about 20,115 (260)

Mucilage Polysaccharide Composition and Exudation in Maize From Contrasting Climatic Regions

open access: yesFrontiers in Plant Science, 2020
Mucilage, a gelatinous substance comprising mostly polysaccharides, is exuded by maize nodal and underground root tips. Although mucilage provides several benefits for rhizosphere functions, studies on the variation in mucilage amounts and its ...
Meisam Nazari   +8 more
doaj   +1 more source

The micro- and nanoscale spatial architecture of the seed mucilage-Comparative study of selected plant species. [PDF]

open access: yesPLoS ONE, 2018
The seed coat mucilage envelope is formed just after hydration and surrounds the seed as a gel-like, transparent capsule. The mucilage envelope represents a special type of modified cell wall with all of the typical polysaccharides i.e.
Agnieszka Kreitschitz, Stanislav N Gorb
doaj   +1 more source

Extraction and characterization of chia (Salvia Hispanica l.) mucilage for application in food products

open access: yesVetor, 2020
The present study aimed to carry out the extraction, characterization and comparison of oven-dried and freeze-dried chia mucilage, for use in food products.
Viviane da Costa Borges   +1 more
doaj   +4 more sources

Effect of isfarzeh and basil seed mucilages on physicochemical, rheological and sensory properties of ice crea [PDF]

open access: yesPizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2012
Stabilizers are a group of biopolymers which reduce both melting rate and crystallization of ice and to produce smooth texture of ice-cream, thereby enhance the quality of the product.
S.S. Amiri Aghdaei   +4 more
doaj   +1 more source

Mucilage in Portuguese Lamiaceae

open access: yes, 2020
Portuguese Lamiaceae were investigated for nutlet mucilage release. Nutlets of 55 taxa were weighed before and after 24 h of hydration and observed under a stereomicroscope.
Sales, Fátima   +4 more
core   +1 more source

Seed Mucilage: Biological Functions and Potential Applications in Biotechnology

open access: yes, 2021
In plants, the diaspore (seed dispersal unit) may include a seed coat and/or a pericarp to protect the embryo and assist in dispersion. In many species, the seed coat and/or pericarp secretes a gelatinous mixture of cell wall polysaccharides known as ...
McGee, Robert   +4 more
core   +1 more source

Relationship between weather conditions and the physicochemical characteristics of cladodes and mucilage from two cactus pear species.

open access: yesPLoS ONE, 2020
Climate change, limited water resources and expected population increases would require crops which contribute toward more resilient, more productive, more sustainable and climate-smart food systems. The cactus pear is a drought-resistant and sustainable
Alba du Toit   +4 more
doaj   +1 more source

Accumulation of Al in Root Mucilage of an Al-Resistant and an Al-Sensitive Cultivar of Wheat [PDF]

open access: yes, 1996
To estimate rates of Al accumulation within the symplasm, all apoplastic pools of Al need to be eliminated or accounted for. We have developed a revised kinetic protocol that allows us to estimate the contribution of mucilage-bound Al to total ...
Taylor, G. J.   +2 more
core   +1 more source

Natural Variation Reveals a Key Role for Rhamnogalacturonan I in Seed Outer Mucilage and Underlying Genes

open access: yes, 2019
On imbibition, Arabidopsis (Arabidopsis thaliana) seeds release polysaccharides from their epidermal cells that form a two-layered hydrogel, termed mucilage.
North, Helen   +10 more
core   +1 more source

Hydrogels based on mucilage of underutilized cereals: Synthesis and characterization [PDF]

open access: yes, 2023
Mucilage is a natural polysaccharide with a variety of physicochemical and structural properties. Plant-derived mucilage has a wide range of applications, such as binding agent, stabilizer, emulsifying agent, thickening agent, and gelling agent.
Sharma, Ritu ; Delhi Technological University   +2 more
core   +2 more sources

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