Results 211 to 220 of about 59,222 (264)
Evaluation of Toxic Elements in Commercial Dried Mushrooms from the Polish Market: Exposure Assessment and Health Risk Characterization. [PDF]
MoleculesDomagalska J +4 more
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Wild mushroom consumption susceptibility among Chinese university students: A machine learning study. [PDF]
PLoS OneChen Y, Zhao X, Yue Y, Li Z, Chen S.
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Artificial Intelligence-Assisted Optimization of <i>Amanita caesarea</i> Extracts for Bioactive Compounds and Functional Food Applications. [PDF]
FoodsSevindik M +5 more
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Research on Precise Detection Methods for the Maturity of <i>Pleurotus ostreatus</i> in Complex Mushroom Cultivation Environments. [PDF]
Sensors (Basel)Yu J, Luo C, Wei Q, Lu Y, Zheng Y.
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2018
Due to its pleasant flavour and substantial protein, the mushroom is a source of human food which can help to satisfy the basic human requirement for better nutrition. The medicinal properties of mushrooms also represent a relatively untapped resource for medical applications. Furthermore, the substrates used for mushroom cultivation are derived mainly
openaire +1 more source
Due to its pleasant flavour and substantial protein, the mushroom is a source of human food which can help to satisfy the basic human requirement for better nutrition. The medicinal properties of mushrooms also represent a relatively untapped resource for medical applications. Furthermore, the substrates used for mushroom cultivation are derived mainly
openaire +1 more source
Clinical Pediatrics, 1988
Ingestion of mushrooms containing psilocybin produces hallucinogenic effects and has become a popular form of substance abuse among some adolescents and young adults. We have reviewed the medical literature on psilocybin mushrooms and describe current patterns of use, provide background material on the botony and pharmacology of these crude drugs, and ...
R H, Schwartz, D E, Smith
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Ingestion of mushrooms containing psilocybin produces hallucinogenic effects and has become a popular form of substance abuse among some adolescents and young adults. We have reviewed the medical literature on psilocybin mushrooms and describe current patterns of use, provide background material on the botony and pharmacology of these crude drugs, and ...
R H, Schwartz, D E, Smith
openaire +2 more sources
World Journal of Microbiology & Biotechnology, 1996
There has been a recent upsurge of interest in mushrooms as a source of biological active compounds of medicinal value including anti-cancer, anti-viral, immunopotentiating, hypocholesterolaemic and hepatoprotective agents. This new class of compounds, termed 'mushroom nutriceuticals', are extractable from either the fungal mycelium or fruiting body ...
S T, Chang, J A, Buswell
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There has been a recent upsurge of interest in mushrooms as a source of biological active compounds of medicinal value including anti-cancer, anti-viral, immunopotentiating, hypocholesterolaemic and hepatoprotective agents. This new class of compounds, termed 'mushroom nutriceuticals', are extractable from either the fungal mycelium or fruiting body ...
S T, Chang, J A, Buswell
openaire +2 more sources