Results 21 to 30 of about 3,905 (223)
An investigation of a food poisoning by Galerina sulciceps
Zhongguo shipin weisheng zazhi, 2020 Objective To investigate a food poisoning caused by wild mushrooms and to identify the risk factors. Methods Epidemiological investigation, morphological and phylogenetic identification, and laboratory testing were taken to analyze the poisoning event ...
Zhifan HE +7 more
doaj +1 more source
Gastro Hep Advances, 2023 Accidental ingestion of the toxic Death Cap mushroom, and others of the Amantina species, can occur due to their physical similarities with commonly edible fungi.
Peter Iskander +3 more
doaj +1 more source
Biotechnology Reports, 2016 Novel enzyme-luminescence method is used for the rapid and sensitive in vitro detection of natural neurotoxins (e.g., shellfish and mushroom toxins) using model brain cells. Paralytic shellfish poisons gonyautoxins (e.g., GTX2,3 and GTX1,4) were detected
S.M. Zakir Hossain
doaj +1 more source
Effect of Fungal Toxins on Immunodefic Indicators
مجلة مركز بحوث التقنيات الاحيائية, 2022 Mycotoxins are natural toxins generally caused by some types of mold (fungi) that may be found in foods. Mold (Fungi) grows on (grains, nuts, spices, dried fruits, apples, and coffee seeds).
Semaa A. Shaban +2 more
doaj +1 more source
Phanerozoic Large Igneous Province, Petroleum System, and Source Rock Links
Geophysical Monograph Series, Page 191-228., 2021 Exploring the links between Large Igneous Provinces and dramatic environmental impact
An emerging consensus suggests that Large Igneous Provinces (LIPs) and Silicic LIPs (SLIPs) are a significant driver of dramatic global environmental and biological changes, including mass extinctions.
Steven C. Bergman +2 more
wiley +1 more source
Toxicological profile of Amanita virosa – A narrative review
Toxicology Reports, 2019 Mushrooms account for a part of human diet due to their exquisite taste and protein content as well as their promising health effects unveiled by scientific research. Toxic and non-toxic mushrooms frequently share considerable morphological similarities,
Milad Tavassoli +10 more
doaj +1 more source
A Revised Model for Muscarine Biosynthesis Involving Lysine Trimethylation. [PDF]
Angew Chem Int Ed EnglThe fatal mushroom toxin l‐(+)‐muscarine is one of the most prominent natural products. We elucidated its biosynthetic origin in the sweating mushroom Collybia rivulosa based on incorporation of stable isotope‐labeled compounds and extensive mass spectrometric analyses.
Dörner S +4 more
europepmc +3 more sources
Investigating the phylogenetic history of toxin tolerance in mushroom‐feeding Drosophila
Ecology and Evolution, 2023 Understanding how and when key novel adaptations evolved is a central goal of evolutionary biology. Within the immigrans‐tripunctata radiation of Drosophila, many mushroom‐feeding species are tolerant of host toxins, such as cyclopeptides, that are ...
Theresa Erlenbach +7 more
doaj +1 more source
Amanita Mushroom Toxin Poisoning in Los Angeles County
ACG Case Reports Journal, 2023 ABSTRACTMushroom (amatoxin) poisoning from ingestion is a rare but life-threatening medical emergency characterized by gastrointestinal symptoms before progression to multisystem organ failure in severe cases. Many therapies of amatoxin intoxication have been described, including supportive care, medical therapies, detoxification strategies, and liver ...
Parker G. Jobin +16 more
openaire +2 more sources
Advanced Materials, EarlyView.Controlling the protein corona formation onto carbon nanomaterials (CNMs) enhances their functionalities as platforms for cancer theranostics. Here, we reviewed the effects of the intrinsic and acquired properties of CNMs on protein corona formation, the consequent biological and toxicological outcomes, and the strategies to reshape corona formation ...
Yajuan Zou +5 more
wiley +1 more source