Results 161 to 170 of about 55,097 (253)

Performance Thresholds of Fishmeal Replacement in Probiotic‐Supplemented Alternative Protein Diets for Climbing Perch (Anabas testudineus)

Aquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT Reducing fishmeal (FM) use in aquafeeds is essential for sustainable aquaculture, but excessive replacement with alternative proteins may impair fish growth and physiological performance. This study evaluated the performance thresholds of graded FM replacement in probiotic‐supplemented alternative protein diets for climbing perch (Anabas ...
Farjana Khanam Chadnee, Iftekhar Ahmed Fagun, Md. Shakil Khan, Md. Abu Talha, Chayanika Pondit, Md. Sakhawat Hossain   +5 more
wiley   +1 more source

Fraser Mustard Speaks for Canada's Youngest Children

Journal of Childhood Studies, 2000
Fraser Mustard
doaj  

Dynamics and correlation of flavor compounds and bacterial communities in mustard (<i>Brassica juncea</i>) and wild jujube (<i>Ziziphus spinosa</i>) co-fermentation. [PDF]

Food Chem X
Li D, Ma X, Ren P, Zhao J, Luo A, Shi S.
europepmc   +1 more source

Interindividual Variation in Chronic Inflammation in Northern Lao People's Democratic Republic

American Journal of Biological Anthropology, Volume 190, Issue 4, August 2026.
ABSTRACT Objectives In many rural regions of developing countries, increasing market access is reshaping local food systems. Traditional diets rooted in local agriculture are being replaced by market‐driven alternatives. It is suspected that this dietary transition will contribute to rising risks of non‐communicable diseases through increased chronic ...
Zhuren Zhang, Mihoko Kibe, Yuki Mizuno, Kazumi Natsuhara, Satoko Kosaka, Hiroaki Masuoka, Kazuhiro Hirayama, Nouhak Inthavong, Sengchanh Kounnavong, Shinsuke Tomita, Masahiro Umezaki   +10 more
wiley   +1 more source

Unveiling the Biosynthetic Mechanisms of Dietary Fiber in the Leaves and Stems of Mustard (<i>Brassica juncea</i> L.) during the Rapid Growth Phase. [PDF]

J Agric Food Chem
Long X, Ouyang Q, Wan W, Jin H, Yan Z, Zhang J, Xiao L, Tian E.   +7 more
europepmc   +1 more source

MUSTARD GAS KERATITIS [PDF]

British Journal of Ophthalmology, 1944
openaire   +2 more sources

Why a Chloroplast Needs Its Own Genome Tethered to the Thylakoid Membrane—Co‐Location for Redox Regulation

BioEssays, Volume 48, Issue 8, August 2026.
A schematic outline of chloroplast DNA tethered to two stacked thylakoids that contain the components of photosynthetic electron transport. Green shapes represent proteins encoded in chloroplast DNA; brown shapes represent proteins encoded in the cell nucleus. ABSTRACT A chloroplast is a subcellular organelle of photosynthesis in plant and algal cells.
John F. Allen
wiley   +1 more source

William thornton mustard [PDF]

Clinical Cardiology, 2006
openaire   +2 more sources

Dose Titration of Plant‐Based Flavonoid Blend Supplementation on Performance, Digestibility, Gut Microbiome, Blood Biomarkers, and Meat Quality of Growing Rabbits

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Plant‐based flavonoid blend (PFB) at 0.60 g/kg diet produced the best growth performance, feed efficiency, and dry matter digestibility in growing rabbits. It also improved gut microbiome balance and increased serum high‐density lipoprotein‐cholesterol.
Md. Aliar Rahman, Md. Mehedi Hasan, Md. Abul Hashem, Mahbubul Pratik Siddique, Rakhi Chowdhury   +4 more
wiley   +1 more source

Genome-wide systematic characterization of <i>bZIP</i> transcription factors and their expression profiles during stem in tumorous stem mustard. [PDF]

PeerJ
Deng Y, Li F, Xie Y, Guo J, Shu J, Qin R, Sun Q, Wu K, Xu F, He X.   +9 more
europepmc   +1 more source