Results 91 to 100 of about 9,148 (283)
Cells, 2021 The glucosinolate-myrosinase system is a well-known plant chemical defence system. Two functional myrosinase-encoding genes, THIOGLUCOSIDASE 1 (TGG1) and THIOGLUCOSIDASE 2 (TGG2), express in aerial tissues of Arabidopsis.
Ishita Ahuja +8 more
doaj +1 more source
International Journal of Molecular Sciences, 2020 Brain and other nervous system cancers are the 10th leading cause of death worldwide. Genome instability, cell cycle deregulation, epigenetic mechanisms, cytoarchitecture disassembly, redox homeostasis as well as apoptosis are involved in carcinogenesis.
Barbara Tomasello +16 more
semanticscholar +1 more source
Glucosinolate hydrolysis and bioavailability of resulting isothiocyanates: Focus on glucoraphanin
Journal of Functional Foods, 2014 There is a growing interest in the health benefits of broccoli. Sulforaphane, the major bioactive component in broccoli, is an unstable isothiocyanate stored in the plant as glucoraphanin. Myrosinase enzymes release sulforaphane when the plant is crushed.
Donato Angelino, Elizabeth Jeffery
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Qualitative and quantitative evaluation of glucosinolates in cruciferous plants during their life cycles [PDF]
, 2004 Glucosinolates produced by Brassica species were investigated in relation to biofumigation, a term used to describe the effects some allelochemicals, including glucosinolate derived products, may have on soil-borne pathogens or other herbivores.
Bellostas, Natalia +2 more
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Nutrients, 2019 We examined whether gastric acidity would affect the activity of myrosinase, co-delivered with glucoraphanin (GR), to convert GR to sulforaphane (SF).
J. Fahey +10 more
semanticscholar +1 more source
The State‐of‐the‐Art of Aquafeed Extrusion: Mechanisms, Challenges and Opportunities
Reviews in Aquaculture, Volume 17, Issue 2, March 2025.ABSTRACT To sustain the expanding volume of aquaculture production, there is significant demand for an affordable supply of energy and nutrients to aquatic species. High‐quality feed is essential to ensure the productivity, sustainability and economic viability of aquaculture systems.
Jordan Pennells +4 more
wiley +1 more source
Molecules, 2013 The aim of this work was to analyze the effect of sodium selenate fortification on the content of selenomethyl selenocysteine (SeMSC), total glucosinolates and sulforaphane, as well as the changes in protein profile of the inflorescences of broccoli ...
Alejandra Moenne +3 more
doaj +1 more source
Nutritional value of cruciferous oilseed crops in relation to profile of accumulated biomolecules with especial regard to glucosinolates transformation products [PDF]
, 2007 Cruciferous oilseed crops accumulate relatively high concentrations of nutritional high quality oil and proteins in their seeds. In addition to these major seed components, their co-occurrence with high concentrations of dietary fibre (DF) and various ...
Bellostas, Natalia +5 more
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Chemistry – A European Journal, Volume 31, Issue 12, February 25, 2025.We present the design, synthesis, and application of thioglycosylated monolignol probes, functionalized for bioorthogonal labeling, to study lignin biosynthesis in plant cell walls. By incorporating stable sulfur‐linked glycosides with clickable tags, we enable precise in situ visualization of lignin through confocal fluorescence microscopy.
Clémence Simon +7 more
wiley +1 more source
Ultrasonics Sonochemistry, 2022 In this investigation, the combinations of exogenous pretreatment (melatonin or vitamin C) and contact ultrasound-assisted air drying were utilized to dry broccoli florets. To understand the influences of the studied dehydration methods on the conversion
Beini Liu +6 more
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