Results 71 to 80 of about 5,303 (173)

Overexpressing the Myrosinase Gene TGG1 Enhances Stomatal Defense Against Pseudomonas syringae and Delays Flowering in Arabidopsis

open access: yesFrontiers in Plant Science, 2019
Myrosinase enzymes and their substrate glucosinolates provide a specific defensive mechanism against biotic invaders in the Brassicaceae family. In these plants, myrosinase hydrolyzes glucosinolates into diverse products, which can have direct antibiotic
Kaixin Zhang   +5 more
doaj   +1 more source

Variability of Bioactive Glucosinolates, Isothiocyanates and Enzyme Patterns in Horseradish Hairy Root Cultures Initiated from Different Organs

open access: yesMolecules, 2019
Horseradish hairy root cultures are suitable plant tissue organs to study the glucosinolate−myrosinase−isothiocyanate system and also to produce the biologically active isothiocyanates and horseradish peroxidase, widely used in molecular ...
Regina Bertóti   +7 more
doaj   +1 more source

Glucosinolate Profiles, Myrosinase and Peroxidase Activity in Horseradish (Armoracia lapathifolia Gilib.) Plantlets, Tumour and Teratoma Tissues

open access: yesFood Technology and Biotechnology, 2008
In vitro grown plantlets, tumour and teratoma tissues of horseradish (Armoracia lapathifolia Gilib.) were compared with regard to glucosinolate profiles.
Ivana Radojčić Redovniković   +5 more
doaj  

Characterisation of Bacterial Myrosinase

open access: yes, 2013
The degradation of glucosinolates (GLSs) are mediated by the enzyme commonly known as myrosinase (β-thioglucosidase glucohydrolase; EC 3.2.3.1). There has been limited work on bacterial myrosinases which is surprising since they must play a role in both soil and animal gut ecology.
openaire   +2 more sources

The Trichoderma harzianum Kelch Protein ThKEL1 Plays a Key Role in Root Colonization and the Induction of Systemic Defense in Brassicaceae Plants

open access: yesFrontiers in Plant Science, 2019
The fungal genus Trichoderma includes strains with biocontrol and/or biostimulant potential and is recognized as a source of genes with biotechnological value.
Jorge Poveda   +3 more
doaj   +1 more source

Benzyl Cyanide Leads to Auxin-Like Effects Through the Action of Nitrilases in Arabidopsis thaliana

open access: yesFrontiers in Plant Science, 2018
Plants within the Brassicales order generate glucosinolate hydrolysis products that can exert different biological effects on several organisms. Here, we evaluated the physiological effects of one of these compounds, benzyl cyanide (phenylacetonitrile ...
János Urbancsok   +2 more
doaj   +1 more source

Glucosinolate Content in Dormant and Germinating Arabidopsis thaliana Seeds Is Affected by Non-Functional Alleles of Classical Myrosinase and Nitrile-Specifier Protein Genes

open access: yesFrontiers in Plant Science, 2019
While the defensive function of glucosinolates is well established, their possible role as a nutrient reservoir is poorly understood and glucosinolate turnover pathways have not been elucidated.
Kathrin Meier   +2 more
doaj   +1 more source

Broccoli or Sulforaphane: Is It the Source or Dose That Matters?

open access: yesMolecules, 2019
There is robust epidemiological evidence for the beneficial effects of broccoli consumption on health, many of them clearly mediated by the isothiocyanate sulforaphane.
Yoko Yagishita   +3 more
doaj   +1 more source

Glucosinolates in Cruciferous Vegetables: Genetic and Environmental Regulation, Metabolic Pathways, and Cancer-Preventive Mechanisms

open access: yesInternational Journal of Plant Biology
We investigated the genetic and environmental variables determining the glucosinolate (GSL) content of cruciferous vegetables and the implications for cancer prevention.
Sujata Kattel, George F. Antonious
doaj   +1 more source

Studies on the Mechanism of Myrosinase [PDF]

open access: yesJournal of Biological Chemistry, 1995
M. Grazia Botti   +2 more
openaire   +1 more source

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