Results 1 to 10 of about 12,044 (120)

Nanoemulsions as medicinal components in insoluble medicines [PDF]

Pharmacia, 2023
Background: Medicine’s success relies on solubility, which is the process of dissolving a solid substance in a fluid phase to create a uniform molecular dispersion.
Hany A. Al-Hussaniy, Yasir Q. Аlmajidi, Amjad I. Oraibi, Abdulwahhab Нameed Alkarawi   +3 more
doaj   +3 more sources

Modulation of Fabrication and Nutraceutical Delivery Performance of Ovalbumin-Stabilized Oleogel-Based Nanoemulsions via Complexation with Gum Arabic

Foods, 2022
Protein–polysaccharide complexes, which involve Maillard-type protein–polysaccharide conjugates and electrostatic protein–polysaccharide complexes, have the potential to stabilize oleogel-based nanoemulsions for nutraceutical delivery.
Yuxing Gao, Zihua Wang, Changhu Xue, Zihao Wei   +3 more
doaj   +1 more source

Structure and stability characterization of pea protein isolate-xylan conjugate-stabilized nanoemulsions prepared using ultrasound homogenization

Ultrasonics Sonochemistry, 2022
Preparation of pea protein isolate-xylan (PPI-X) conjugate-stabilized nanoemulsions using ultrasonic homogenization and the corresponding structure and environmental stability were investigated in this study. Conditions used to prepare nanoemulsions were
Dan Zhao, Yuhong Ge, Xianrong Xiang, Hongmin Dong, Wen Qin, Qing Zhang   +5 more
doaj   +1 more source

Characterization, Antioxidant and Antibacterial Potentials of Tamarindus indica L. Fruit Pulp Extract Loaded O/W Nanoemulsions

Brazilian Journal of Pharmaceutical Sciences, 2022
The main purposes of the current study were to formulate o/w nanoemulsions as a carrier for Tamarindus indica (tamarind) fruit pulp extract and to study the antioxidant and antibacterial potentials of nanoemulsions containing tamarind extract, focusing ...
Sarunyoo Songkro, Nadia Isnaini, Supreedee Sungkharak, Niwan Tanmanee, Duangkhae Maneenuan, Nattha Kaewnopparat   +5 more
doaj   +1 more source

Preparation and characterization of O/W nanoemulsion with eucalyptus essential oil and study of in vitro antibacterial activity [PDF]

Nanomedicine Research Journal, 2020
Objective(s): Eucalyptus oil is a typical essential oil used in pharmaceutical, food, cosmetic and drug industries having antimicrobial and antioxidant activities.
Arun Dev Sharma, Mohit Farmaha, Inderjeet Kaur   +2 more
doaj   +1 more source

Anti‐angiogenic and anticancer activities of the nanoemulsions synthesized from Trachyspermum ammi L. tincture against human colon adenorectal carcinoma cells

Micro & Nano Letters, 2022
In this study, an attempt has been made to synthesize nanoemulsions using Trachyspermum ammi tincture. The nanoemulsion specifications are characterized by TEM, DLS, and zeta potential.
Syavash Azaraz, Ali Es‐haghi, Ali Neamati   +2 more
doaj   +1 more source

Characterization and rheological behavior of vitamin E nanoemulsions prepared by phase inversion composition technique

Results in Engineering, 2023
Many food, pharmaceutical, and cosmetic products are fabricated as nanoemulsions of vitamin E, a vital food micronutrient soluble in oil. Nanoemulsion production, maintenance, and application depend on physicochemical characteristics and rheology ...
Veda Prakash, Lipika Parida
doaj   +1 more source

Development of chitosan edible coatings incorporated with clove essential oil nanoemulsions and its effect on shelf life of fresh-cut mangoes [PDF]

Songklanakarin Journal of Science and Technology (SJST), 2021
A novel approach for the preservation of freshly cut mangoes is proposed using clove essential oil (CEO) nanoemulsions incorporated edible coatings.
Pooja Singh, Tooba Khan, Farhan Jalees Ahmad, Gaurav Kumar Jain, Jinku Bora   +4 more
doaj   +1 more source

Whey Protein Peptides Have Dual Functions: Bioactivity and Emulsifiers in Oil-In-Water Nanoemulsion

Foods, 2022
Whey protein isolate (WPI)-derived bioactive peptide fractions (1–3, 3–5, 5–10, 1–10, and >10 kDa) were for the first time used as emulsifiers in nanoemulsions.
Randy Adjonu, Gregory S. Doran, Peter Torley, Gilbert O. Sampson, Samson O. Agboola   +4 more
doaj   +1 more source

Intensification process in thyme essential oil nanoemulsion preparation based on subcritical water as green solvent and six different emulsifiers

Green Processing and Synthesis, 2021
In order to alter the solubility and bioavailability of various functional lipids and plant essential oils (EOs), it is possible to prepare their oil in water (O/W) nanoemulsions.
Ahmadi Omid, Jafarizadeh-Malmiri Hoda
doaj   +1 more source