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Food Chemistry
In this study, four varieties of glutinous rice were screened out of 18 varieties as representative model inks. Gel prepared using variety WN9612 of high amylose content displayed high viscosity and large overall print deviation (OPD = 17.4 ± 0.4 %) due to difficulties in extrusion.
Xiaoyi, Jiang +8 more
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In this study, four varieties of glutinous rice were screened out of 18 varieties as representative model inks. Gel prepared using variety WN9612 of high amylose content displayed high viscosity and large overall print deviation (OPD = 17.4 ± 0.4 %) due to difficulties in extrusion.
Xiaoyi, Jiang +8 more
openaire +2 more sources
2002
In this paper, firstly several different agri-food chain leaders are to be considered, such as aged and/or women farmers, supermarkets, consumers' cooperatives, and big general trade company. Secondly the high nature value of food is to be dealt with the matters Japanese consumers are concerned.
Matsuki, Yoichi, Matsuki, Yoichi
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In this paper, firstly several different agri-food chain leaders are to be considered, such as aged and/or women farmers, supermarkets, consumers' cooperatives, and big general trade company. Secondly the high nature value of food is to be dealt with the matters Japanese consumers are concerned.
Matsuki, Yoichi, Matsuki, Yoichi
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There is limited understanding of what transformative change towards climate and biodiversity goals might entail in the context of food and biomass systems, and the specific role of justice as a leverage point for transformative change. Competing perspectives on justice lead to different preferences for how food and biomass systems are reshaped, and a ...
Sibylle Rouet-Pollakis +13 more
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Sibylle Rouet-Pollakis +13 more
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Food supply chain resilience model for critical infrastructure collapses due to natural disasters
British Food Journal, 2022Maria Sanchez-Jauregui +1 more
exaly
2018
The natural-resource-based view resonates with significance some twenty years after its conception. The theory features prominently in modern literature where it enjoys links with enhanced competitiveness, and responds to the need for innovative sustainable operations in modern business.
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The natural-resource-based view resonates with significance some twenty years after its conception. The theory features prominently in modern literature where it enjoys links with enhanced competitiveness, and responds to the need for innovative sustainable operations in modern business.
openaire +2 more sources
The Nature of the Race between Food Supplies and Demand in the United States, 1951-75
Journal of Farm Economics, 1953Willard W. Cochrane, Harlan C. Lampe
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Impact of COVID-19 on logistics systems and disruptions in food supply chain
International Journal of Production Research, 2021Manoj Kumar Tiwari +2 more
exaly