Results 281 to 290 of about 1,685,324 (346)
Zero‐dimensional carbon nanomaterials are presented as multifunctional platforms linking structure, property, and sensing performance. Surface engineering and heteroatom doping modulate electron‐transfer and luminescent behavior, enabling electrochemical, photoluminescent, and electrochemiluminescent detection. Fundamental design principles, analytical
Gustavo Martins +8 more
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Do sustainable diets take food processing into account? A scoping review. [PDF]
Cordeiro MS +5 more
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The urgent need for biosecurity education within the agribusiness sector. [PDF]
Ibbotson O, Shang L.
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A Comprehensive Review of Technological Advances in Meat Safety, Quality, and Sustainability for Public Health. [PDF]
Samad A +5 more
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Editorial: Physiological regulation during the full supply chain of fruit and vegetables: main challenges from plant growth to product sales. [PDF]
Chen Y, Li D.
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Transforming Food Systems: A Review of Sustainable Approaches to Minimize Food Loss and Waste. [PDF]
Kilemile W +3 more
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A perspective of ultra-processed food definitions and classification challenges. [PDF]
Gifford CL.
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Bud-Eating by Bullfinches in Relation to the Natural Food-Supply
The Journal of Applied Ecology, 1964In primaeval Europe, the bullfinch (Pyrrhula pyrrhula) was presumably a bird of deciduous forest, feeding for most of the year on the seeds of various trees and herbaceous plants, and on the buds of trees in spring. In modern England, while its main habitat is still deciduous woodland, it also occurs in smaller numbers in cultivated habitats, such as ...
I. Newton, Edward Grey, Botanic Garden
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