Development of novel microsatellite markers using RAD sequencing technology for diversity assessment of rambutan (Nephelium lappaceum L.) germplasm. [PDF]
Ab Razak S +8 more
europepmc +1 more source
Rambutan (<i>Nephelium lappaceum</i> L.) Shell as a Source of Polyphenols: Chemical Characterization and Biological Activities. [PDF]
Barba-Ostria C +10 more
europepmc +1 more source
Metabolite Profiling of Rambutan (Nephelium lappaceum L.) Seeds Using UPLC-qTOF-MS/MS and Senomorphic Effects in Aged Human Dermal Fibroblasts. [PDF]
Lee YR +7 more
europepmc +1 more source
Metabolic fate of rambutan (<i>Nephelium lappaceum</i> L.) peel polyphenols following oral administration in rats. [PDF]
Liu Q +6 more
europepmc +1 more source
Bioactive Phenolic Compounds from Rambutan (<i>Nephelium lappaceum</i> L.) Shell: Encapsulation, Structural Stability, and Multifunctional Activities. [PDF]
Barba-Ostria C +10 more
europepmc +1 more source
ZnO-modified activated carbon derived from rambutan (<i>Nephelium lappaceum</i>) peel and seeds for efficient methylene blue removal: adsorption mechanism and artificial neural network modeling. [PDF]
Do TH +4 more
europepmc +1 more source
Rambutan (Nephelium lappaceum) kernel olein as a non-hydrogenated fat component for developing model non-dairy liquid creamer: effect of emulsifier concentration, sterilization, and pH. [PDF]
Wanthong T, Klinkesorn U.
europepmc +1 more source
Edible Film Based on Rambutan Seed (<i>Nephelium lappaceum</i>) Starch: An Alternative Biodegradable Food Packaging. [PDF]
Rahmawati S +5 more
europepmc +1 more source
Encapsulation of polyphenol rich extract from rambutan (Nephelium lappaceum L.) peel for application as dual functional ingredient in ice cream. [PDF]
Klongdee S +4 more
europepmc +1 more source

