Results 151 to 160 of about 4,270 (203)

Editorial: Human milk, nutrition and infant development, volume II. [PDF]

open access: yesFront Nutr
Pérez-Cano FJ   +2 more
europepmc   +1 more source

Maternal Thyroid Disorders and Their Effects on the Metabolic Profile of Breast Milk: A Systematic Review. [PDF]

open access: yesCureus
Kontogeorgou A   +9 more
europepmc   +1 more source

Hormone-sensitive lipase drives pro-resolving macrophage polarization and enhances efferocytosis. [PDF]

open access: yesCell Commun Signal
Watanabe H   +6 more
europepmc   +1 more source

Non-Esterified Fatty Acid Profiles and Cause-Specific Mortality: The Cardiovascular Health Study.

open access: yesJ Clin Endocrinol Metab
Bene-Alhasan Y   +10 more
europepmc   +1 more source

The Advancements and Prospects of Nervonic Acid Production

Journal of Agricultural and Food Chemistry, 2022
Nervonic acid (NA) is a monounsaturated very long-chain fatty acid (VLCFA) and has been identified with critical biological functions in medical and health care for brain development and injury repair. Yet, the approaches to producing NA from the sources of plants or animals continue to pose challenges to meet increasing market demand, as they are ...
Feixiang Liu   +3 more
openaire   +2 more sources

Perspectives of nervonic acid production by Yarrowia lipolytica

Biotechnology Letters, 2022
Nervonic acid (cis-15-tetracosenoic acid, 24:1Δ15) is a long chain monounsaturated fatty acid, mainly exists in white matt er of the human brains. It plays an important role in the development of nervous system and curing neurological diseases. The limited natural sources and high price are considered limiting factors for the extensive application of ...
Abdulmoseen Segun Giwa, Nasir Ali
openaire   +2 more sources

Nervonic acid and demyelinating disease

Medical Hypotheses, 1994
Demyelination in adrenoleukodystrophy (ALD) is associated with an accumulation of very long chain saturated fatty acids such as 26:0 stemming from a genetic defect in the peroxisomal beta oxidation system responsible for the chain shortening of these fatty acids.
J R, Sargent, K, Coupland, R, Wilson
openaire   +2 more sources

Nervonic Acid Ameliorates Motor Disorder in Mice with Parkinson’s Disease

Neurochemical Journal, 2021
Objectives: Parkinson’s disease (PD) is a kind of common neurodegenerative disease in the world. Previous studies have proved that nervonic acid (NA), extracted from Xanthoceras sorbifolia Bunge, has the potentials of neuroprotection. However, the effect of NA on the PD remained unknown.
Dandong Hu, Yujuan Cui, Ji Zhang
openaire   +1 more source

Nervonic acid and its sphingolipids: Biological functions and potential food applications

Critical Reviews in Food Science and Nutrition, 2023
Nervonic acid, a 24-carbon fatty acid with only one double bond at the 9th carbon (C24:1n-9), is abundant in the human brain, liver, and kidney. It not only functions in free form but also serves as a critical component of sphingolipids which participate in many biological processes such as cell membrane formation, apoptosis, and neurotransmission ...
Nghi Van Phung   +6 more
openaire   +2 more sources

Home - About - Disclaimer - Privacy