Abstract Background Most pure maple syrup produced in North America is produced from the sap of sugar maple trees (Acer saccharum). Interest is growing to utilize other maple species in different regions of North America outside the native range of sugar maple.
Ann E. Colonna +2 more
wiley +1 more source
Induced Mutagenesis Improves Grain Protein and Micronutrient (Fe and Zn) Content in Spring Wheat (<i>Triticum aestivum</i> L.). [PDF]
Gulina D +7 more
europepmc +1 more source
Fermentation characteristics of four southern sichuan citrus cultivars
Abstract Background Sichuan, China's leading citrus‐producing region has strong potential for citrus wine development. Citrus is rich in bioactive compounds that enhance flavor and health value, yet current citrus wines often show weak aroma and bitterness.
Zhiqing Zheng +9 more
wiley +1 more source
Sprouted Oats as Functional Ingredients: Biochemical Transformations, Nutritional Enhancement, and Health Implications. [PDF]
Inthavong M, Stockmann R, Kasapis S.
europepmc +1 more source
Abstract Background Bananas (Musa species) are an important staple food and cash crop in many parts of the world. The East African Highland cooking bananas form the backbone of food security for millions of Ugandans. The demand for high quality cooking bananas is thus closely linked to their sensory characteristics (which drive consumer preference) and
Willy Nelson Kisenyi +7 more
wiley +1 more source
Influence of cultivar, fruit maturity, and harvest month on the targeted metabolite profile of Highland strawberries (<i>Fragaria</i> × <i>ananassa</i> Duch.). [PDF]
Kim JY +8 more
europepmc +1 more source
Abstract Background Fusarium graminearum, one of the causal agents of ear rot in maize and head blight of cereal grains, also infects hemp (Cannabis sativa L. containing a maximum of 0.3% tetrahydrocannabinol or THC). This fungal pathogen produces trichothecene mycotoxins when it infects maize and cereal grains, but little is known about its production
Isabelle A. Kagan +5 more
wiley +1 more source
Comparative Evaluation and Physicochemical Characterisation of Three Tolerant Interspecific Grape Cultivars. [PDF]
Mikulic-Petkovsek M +6 more
europepmc +1 more source
Effects of genotype and environment on the physiochemical properties of Canadian oat varieties
Abstract BACKGROUND The relationship between oat grain composition and physical attributes as influenced by oat genotype and Canadian growing environments was investigated. Thirty Canadian oat (Avena sativa L.) genotypes, grown in three Canadian growing locations (Brandon, Manitoba; Portage la Prairie, Manitoba; and Lacombe, Alberta) over 2 consecutive
Vanessa Alexander +4 more
wiley +1 more source
Determination of the effects of bumblebee (Bombus terrestris), hand, and natural pollination on fruit set, yield, and quality in pitaya (Hylocereus spp.) cultivation under subtropical conditions. [PDF]
Yolcu Hİ +3 more
europepmc +1 more source

