EFFECTS OF SOCIOECONOMIC AND DEMOGRAPHIC FACTORS ON CONSUMPTION OF SELECTED FOOD NUTRIENTS [PDF]
The effects of socioeconomic and demographic factors on the consumption of food energy, protein, vitamin A, vitamin C, thiamin, riboflavin, niacin, calcium, phosphorus, and iron are examined.
Nayga, Rodolfo M., Jr.
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Screening Lactic Acid Bacteria for Antimicrobial Compound Production [PDF]
, 2009 Lactic Acid Bacteria was known as potential probiotic used in food industries and dairy products and probable to produce antimicrobial compound that inhibit variety of microorganisms.
Khalisanni Khalid, Lee Hung Kiong
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TRYPTOPHAN, NIACIN, AND INDOLEACETIC ACID IN SEVERAL ENDOSPERM MUTANTS AND STANDARD LINES OF MAIZE [PDF]
, 1951 Howard J. Teas, Anna C. Newton
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The Journal of Physiology, EarlyView.Abstract figure legend A high‐fat diet (HFD) induces brown adipose tissue (BAT) whitening, mitochondrial dysfunction (damaged cristae, fragmentation), reduced NAD+ levels and impaired thermogenesis, leading to lower energy expenditure and metabolic inflexibility.
Renata R. Braga +8 more
wiley +1 more source
Probing Intracellular Yeast Metabolism With Deuterium Magnetic Resonance Spectroscopy
NMR in Biomedicine, Volume 38, Issue 10, October 2025.Deuterium magnetic resonance spectroscopy (DMRS) provides a straightforward, noninvasive method for monitoring real‐time metabolic flux. We determined the T1, T2, and chemical shifts for 26 deuterium‐labeled compounds in phosphate‐buffered saline. DMRS showed the consumption of pyruvate, glucose, fumarate, acetone, and nicotinamide, and let us test ...
Fatima Anum +13 more
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Nutrients, 2018 Thiamin, riboflavin, niacin, and vitamin B6 are essential micronutrients that are mainly involved in energy metabolism; they may prevent the occurrence of developmental abnormalities and chronic degenerative and neoplastic diseases.
J. Mielgo-Ayuso +8 more
semanticscholar +1 more source
Nitrogen fertilizer placement and its influence on snap bean production in North Florida
Agrosystems, Geosciences &Environment, Volume 8, Issue 3, September 2025.Abstract In sandy soils or areas with abundant rainfall, nutrients tend to leach from where plant roots grow. Nitrogen (N) is a mobile element that is consistently at risk of being lost to the environment. In the spring of 2023, a controlled‐release fertilizer (CRF) study with two locations was undertaken at the North Florida Research and Education ...
Rajkaranbir Singh +6 more
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Effects of food prices and consumer income on nutrient availability: An application of the demand for dairy products in Tunisia [PDF]
Number of Tunisian food demand studies have measured the influence of traditional variables, such as income and prices, and in some cases some socio-demographic variables.
Dhehibi, Boubaker, Laajimi, Abderraouf
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Nutritional Aspects of Eggs for a Healthy and Sustainable Consumption: A Narrative Review
Food Science &Nutrition, Volume 13, Issue 9, September 2025.In this review we have described the structural and bromatological composition of the different varieties of eggs available in the market, analyzing in detail the biological role of the various nutrients present in eggs and their involvement in health and disease.
Irene Caffa +10 more
wiley +1 more source
The relationship between dental status, food selection, nutrient intake, nutritional status, and body mass index in older people [PDF]
, 2003 This paper reviewed the findings from a national survey in Great Britain which assessed whether dental status affected older people's food selection, nutrient intake, and nutritional status.
Marcenes, W +3 more
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