Results 171 to 180 of about 169,226 (376)

Detection of Bacteriuria by a Modification of the Nitrite Test [PDF]

, 1965
J. D. Sleigh
openalex   +1 more source

Physicochemical Properties and Antioxidant Activity of Apocynum Honey in Different Regions of Xinjiang

Food Chemistry International, EarlyView.
ABSTRACT In this study, honey produced from Apocynum venetum L. was collected from BC (Bachu County), SY (Shaya County), and YL (Yuli County) in Xinjiang. The basic physical and chemical properties of the honey, and the contents of total phenols, total flavonoids, and amino acids were analyzed, and 16 types of polyphenols were quantified using triple ...
Na Zhang, Jingjing Lv, Ruili Zhang, Qinghua Jia, Tiantian Jian, Yawen Li   +5 more
wiley   +1 more source

5.3 INORGANIC NITRITE, CONDUIT ARTERIES & CENTRAL BLOOD PRESSURE

, 2013
Salma M. Omar, Henry Fok, Ashok Nair, John W. Hunt, B. Jiang, Phil Chowienczyk, David J. Webb   +6 more
openalex   +1 more source

Cancer morbidity in workers exposed to cutting fluids containing nitrites and amines. [PDF]

, 1986
B Jarvholm, Bengt Lavenius, Gerd Sällsten   +2 more
openalex   +1 more source

Antioxidant Activity and Inhibition of Carbohydrate Hydrolyzing Enzymes by Underutilized Parts From Some Plant‐Based Foods and Their Effect on Postprandial Hyperglycemia

Food Chemistry International, EarlyView.
The underutilized parts viz: pawpaw seed, banana, plantain, and potato peels showed promising antioxidant and inhibition of α‐amylase and α‐glucosidase activities (IC50 values ≤ 100 μg/mL). Similarly, pawpaw seed, banana, plantain, and potato peels reduced postprandial hyperglycemia in sucrose‐ and maltose‐induced hyperglycemia in rats.
Aminu Mohammed, Buhari Shehu Saidu, Nuhu Aliyu, Michael Peter Simon   +3 more
wiley   +1 more source

Protein Energy Malnutrition: Opportunities for Cold Plasma Technologies

Food Frontiers, EarlyView.
Protein energy malnutrition (PEM) is a major global health concern driven by biological, environmental, and nutritional factors, including gut microbiota imbalance and low protein intake. Cold atmospheric plasma technologies offer promising, sustainable solutions by improving food security, enhancing protein quality and absorption, and modulating gut ...
Karthika Prasad, Syamlal Sasi, Nina Recek, Janith Weerasinghe, Elena P. Ivanova, Igor Levchenko, Katia Alexander   +6 more
wiley   +1 more source

The effect of "Rheoambrasol" on morphological changes in the liver and kidneys in nitrite methemoglobinemia [PDF]

, 2023
M. N. Ibragimov, A. Kh. Khaidarov, L. I. Shevchenko, D.Z. Khakimova Khakimova, J. D. Khuzakhmedov, Timur Alimov   +5 more
openalex   +1 more source

Beeswax: Food and beyond

Food Biomacromolecules, EarlyView.
Abstract Honeybees (Apis mellifera L.) are an important class of insects that are the most beneficial in terms of economy. Beeswax is the second most important bee products after honey. Its commercial importance is due to its antimicrobial, antioxidant, anti‐inflammatory and antiseptic as well as regenerative properties.
Rajshri Naveen, Manickam Loganathan
wiley   +1 more source

Роль цикла оксида азота в формировании особенностей течения рака яичника = Role of nitrogen oxide cycle in the formation features of the current ovarian cancer

Journal of Education, Health and Sport, 2015
Ribin A. Роль цикла оксида азота в формировании особенностей течения рака яичника = Role of nitrogen oxide cycle in the formation features of the current ovarian cancer. Journal of Education, Health and Sport. 2015;5(11):399-404. ISSN 2391-8306. DOIhttp:
A. Ribin
doaj  

Green Alternatives to Nitrates and Nitrites in Meat-based Products–A Review

Critical reviews in food science and nutrition, 2016
F. Gassara, Anne Patricia Kouassi, S. Brar, K. Belkacemi   +3 more
semanticscholar   +1 more source