Results 61 to 70 of about 135,952 (296)
Biogenic Amines in Alcohol-Free Beverages
Beverages, 2020 Biogenic amines are ubiquitous bioactive compounds that are synthesized by living organisms and perform essential functions for their metabolism. In the human diet, their excessive intake can cause food poisoning.
Giuliana Vinci, Lucia Maddaloni
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Recent Developments in Alcoholic Beverage Labeling Regulation [PDF]
, 2012 In light of the ubiquitous “Nutrition Facts” labels that appear on food products and non-alcoholic beverages, it is surprising to some people that there is not a standard label on alcoholic beverages containing information about alcohol and nutritional ...
Sheeren, David
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Capacitive Pixelated CMOS Electronic Nose
Advanced Electronic Materials, EarlyView.A 1024‐pixel CMOS capacitive E‐nose with inkjet‐printed MOFs and polymer layers yields gas‐specific capacitance fingerprints under humid conditions, discriminating toluene from 2‐butanone at low power. ABSTRACT Although some of the human senses can nowadays be replaced by low‐cost electronic sensors such as microphones and image sensors, a compact low ...
M. A. Basyooni‐M. Kabatas +7 more
wiley +1 more source
Health disparities in chronic liver disease
Hepatology, EarlyView., 2022 Abstract The syndemic of hazardous alcohol consumption, opioid use, and obesity has led to important changes in liver disease epidemiology that have exacerbated health disparities. Health disparities occur when plausibly avoidable health differences are experienced by socially disadvantaged populations.
Ani Kardashian +3 more
wiley +1 more source
Econometric analysis on the impact of income on the consumption of food and non-alcoholic beverages in Serbia [PDF]
Marketing (Beograd. 1991), 2019 The subject of research is econometric analysis of consumption of food and non-alcoholic drinks of Serbian households. The aim of the paper is to quantify the impact of income on household expenditures in Serbia for food and non-alcoholic beverages.
Hanić Hasan, Bugarčić Milica
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Human Development and Alcohol Consumption: State and Relationship in Russian Regions
Регионология, 2022 Introduction. The study of the relationship between the costs of purchasing a typical addictive product – alcoholic beverages and the human development index in the regions of Russia is due to the need to overcome population decline, improve the level of
Roman Yu. Skokov, Aleksey F. Rogachev
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PENEGAKAN PERATURAN DAERAH NOMOR 14 TAHUN 2008 TENTANG LARANGAN PENJUALAN MINUMAN BERALKOHOL DI KOTA GORONTALO [PDF]
, 2016 Iskandar S. Moerad. S. 311005016. The Enforcement Of Local Regulations Number 14 In 2008 About The Ban On The Sale Of Alcoholic Beverages In The Gorontalo City. Thesis Post Graduated Program. Universitas Sebelas Maret Surakarta.
MOERAD , ISKANDAR S
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Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Estimates of reductions in greenhouse gas (GHG) emissions from lower demand for cattle‐based products must account for substitution effects. This study collected data through two surveys—one on ground beef and another on dairy milk—to evaluate substitution effects and potential GHG reductions.
Brandon R. McFadden +5 more
wiley +1 more source
Hepatology Communications, EarlyView., 2022 Abstract Nonalcoholic fatty liver disease (NAFLD) is increasing in prevalence and severity globally, prompting noninvasive testing, yet limited data exist on noninvasive liver tests (NITs) including transient elastography (TE) in ethnically diverse populations.
Anne‐Marieke van Dijk +6 more
wiley +1 more source
Is It Possible to Brew Non-Alcoholic Kombucha? Brazilian Scenario after Restrictive Legislation
Fermentation, 2023 Kombucha is a traditional fermented beverage produced via the fermentation of a sweetened Camellia sinensis infusion added to a symbiotic culture of bacteria and yeast (SCOBY).
Daniel Rossini, Cristina Bogsan
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