Results 81 to 90 of about 56,554 (290)
, 2007 Předmětem práce jsou nealkoholické nápoje. První část je teoretická a je zaměřena na rozdělení a sortiment nealkoholických nápojů a dále na suroviny a technologii výroby nealkoholických nápojů.
Hauerland, Přemysl
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Toxics, 2016 Beverages are consumed in Nigeria irrespective of age, sex, and socioeconomic status. Beverages may be alcoholic (wine, spirits, and beers) or non-alcoholic (soft drink, energy drinks, candies, chocolates, milks).
Sylvester Chibueze Izah +3 more
doaj +1 more source
EcoEnergy, EarlyView.This review provides a critical comparative analysis of circular and bio‐sourced polymers for energy storage, systematically evaluating natural feedstocks alongside recycling and upcycling strategies for battery components. Key structure–property–performance relationships and inherent trade‐offs between sustainability metrics and electrochemical ...
Priyank Sinha +3 more
wiley +1 more source
Alcohol/Leisure Complementarity: Empirical Estimates and Implications for Tax Policy [PDF]
This paper provides a first attempt to estimate the cross-price elasticity between alcoholic beverages and leisure, which is critical for assessing how much alcohol taxation might be warranted on fiscal grounds.
Parry, Ian W.H., West, Sarah E.
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Environmental Aspects of V4 Household Consumption
Visegrad Journal on Bioeconomy and Sustainable DevelopmentAs the standard of living rises, total household consumption increases. However, in addition to satisfying needs, high consumption also has negative consequences, one of which is environmental pollution. The main objective of this paper is to investigate
Hošková Elena, Zentková Iveta
doaj +1 more source
A STUDY OF CONSUMERS’ PROTECTION IN THE ARAD COUNTY
Scientific Papers Animal Science and Biotechnologies, 2023 The National Authority for Consumers’ Protection is concerned to survey the market of agro-alimentary produce; as a result of the punctual programme, it develops control activities in order to check quality / conformity of foodstuff supplied for sale ...
CORNELIA PETROMAN +3 more
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Metal Oxide Sensors for Electronic Noses and Their Application to Food Analysis
Sensors, 2010 Electronic noses (E-noses) use various types of electronic gas sensors that have partial specificity. This review focuses on commercial and experimental E-noses that use metal oxide semi-conductors.
Amalia Berna
doaj +1 more source
Environmental Progress &Sustainable Energy, EarlyView.Abstract The search for sustainable alternatives for bioethanol production has encouraged the valorization of agro‐industrial residues. This study evaluated the use of residual barley as a feedstock for bioethanol production and as a potential ingredient for ruminant feed.
Gabrielle Fusiger Berwian +4 more
wiley +1 more source
, 2016 Beverages are a major part of the food industry and are composed of alcoholic and non-alcoholic drinks, but excluding still and sparkling waters. Alcoholic drinks include beer, wines and spirits while non-alcoholic (soft) drinks include tea, coffee ...
Paul McSweeney (3406220) +1 more
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A New Vista of Opportunity in Diabetes Management: Natural Product‐Based β‐cell Preservation
Food Chemistry International, EarlyView.Preserving functional β‐cells via natural products offers promising strategy for diabetes treatment. ABSTRACT A defining characteristic of diabetes is β‐cell failure, in which β‐cells cannot modulate insulin secretion to compensate for escalating insulin resistance, pushing forward disease development.
Yi‐San Lee +4 more
wiley +1 more source